Crispy Air Fryer French Fries

recipe Crispy Air Fryer French Fries.

Ingredients

• 4 large russet potatoes
• 2 tablespoons olive oil
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper

Instructions

1. Start by washing and peeling the potatoes. Cut them into evenly sized fries.
2. In a large bowl, toss the fries with olive oil, paprika, garlic powder, salt, and black pepper until they are evenly coated.
3. Preheat your air fryer to 400°F (200°C).
4. Place the seasoned fries in the air fryer basket in a single layer, making sure they don’t overlap.
5. Cook for 15-20 minutes, shaking the basket halfway through, until the fries are golden brown and crispy.
6. Remove the fries from the air fryer, sprinkle with a bit more salt if desired, and serve hot.

Prep Time: 10 minutes

Cook Time: 15-20 minutes

Yield: 4 servings

Crispy Air Fryer French Fries are the perfect side dish or snack. They’re easy to make, healthier than traditional fried fries, and incredibly delicious.

Nutrition Information (per serving): Calories: 220, Fat: 7g, Carbohydrates: 36g, Protein: 4g

Crispy Air Fryer French Fries.