Asian Elegance: Sesame Ginger Glazed Salmon Fillet

Asian Elegance: Sesame Ginger Glazed Salmon Fillet

Indulge in the flavors of Asia with our delectable Sesame Ginger Glazed Salmon Fillet. This recipe is the epitome of Asian elegance, combining the rich umami of soy sauce and the warmth of ginger, perfectly glazed over tender salmon fillets. It’s a culinary journey that brings the taste of the East to your dining table.


  • 4 salmon fillets
  • 1/4 cup soy sauce
  • 2 tablespoons sesame oil
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1 tablespoon sesame seeds
  • Salt and pepper to taste


  1. Begin by preheating your oven to 375°F (190°C).
  2. In a small bowl, whisk together the soy sauce, sesame oil, honey, minced garlic, and grated ginger. This will be your delightful glaze.
  3. Place the salmon fillets on a baking sheet lined with parchment paper. Season each fillet with salt and pepper.
  4. Generously brush the glaze over the salmon fillets, ensuring they are evenly coated.
  5. Sprinkle sesame seeds over the glazed fillets for that perfect crunch and nutty flavor.
  6. Bake the salmon in the preheated oven for 15-20 minutes or until the salmon flakes easily with a fork and has a beautiful golden glaze.
  7. Serve your Sesame Ginger Glazed Salmon Fillet with steamed jasmine rice and your choice of steamed vegetables. Garnish with fresh green onions and a sprinkle of extra sesame seeds for an extra touch of elegance.

Prep Time: 10 minutes

Cook Time: 15-20 minutes

Yields: 4 servings

Experience the harmony of Asian flavors with our Sesame Ginger Glazed Salmon Fillet. This dish is a perfect blend of sweet and savory, making it an ideal choice for a special dinner or a delightful weeknight treat. The succulent salmon, bathed in a luscious glaze, will transport your taste buds to the heart of Asia.

Nutrition Information (per serving): Calories: 320 | Protein: 34g | Carbohydrates: 12g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 94mg | Sodium: 720mg | Fiber: 1g | Sugar: 9g

Incorporate this Asian Elegance: Sesame Ginger Glazed Salmon Fillet into your dinner rotation, and you’ll have a new favorite that’s as impressive as it is delicious. The balance of flavors and the tender, flaky salmon make it a must-try for any seafood lover.

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