Authentic Pad Thai Noodles


Authentic Pad Thai Noodles

Authentic Pad Thai Noodles

Authentic Pad Thai Noodles – a delightful explosion of flavors that takes your taste buds on a journey through the bustling streets of Thailand. This classic Thai dish is a harmonious blend of sweet, sour, salty, and spicy, creating a symphony of taste that’s impossible to resist. Whether you’re a novice in the kitchen or a seasoned chef, this recipe will guide you to create the most authentic Pad Thai noodles you’ve ever tasted.

Ingredients

  • 8 oz (about 225g) of rice noodles
  • 2 tablespoons vegetable oil
  • 2 cloves garlic, minced
  • 1/2 cup (120g) tofu, cubed
  • 2 eggs
  • 1/2 cup (50g) bean sprouts
  • 2 tablespoons crushed peanuts
  • 2 tablespoons fish sauce
  • 1 tablespoon tamarind paste
  • 1 tablespoon sugar
  • 1/2 teaspoon chili powder (adjust to taste)
  • Lime wedges and cilantro for garnish

Instructions

  1. Soak the rice noodles in warm water until they are pliable but not too soft, about 30 minutes. Drain and set aside.
  2. Heat the vegetable oil in a wok or large skillet over medium-high heat. Add the minced garlic and cubed tofu. Stir-fry until the tofu is golden brown, about 2-3 minutes.
  3. Push the tofu and garlic to one side of the wok and crack the eggs into the other side. Scramble the eggs until they are fully cooked.
  4. Add the soaked noodles to the wok along with the bean sprouts and crushed peanuts. Stir-fry for 2-3 minutes.
  5. In a small bowl, mix together the fish sauce, tamarind paste, sugar, and chili powder. Pour this sauce over the noodles and toss everything together until well combined.
  6. Serve the Pad Thai noodles hot, garnished with lime wedges and cilantro. Enjoy your delicious homemade Thai feast!

Preparation Time: 30 minutes

Yield: 2-3 servings

Authentic Pad Thai Noodles is a mouthwatering Thai dish that balances sweet, sour, salty, and spicy flavors. With this recipe, you can recreate the magic of Thailand in your own kitchen.

Nutritional information (per serving): Calories: 450, Fat: 15g, Carbohydrates: 70g, Protein: 10g

Experience the joy of Thai cuisine with this Authentic Pad Thai Noodles recipe. Each bite is a burst of authentic Thai flavors that will transport you to the vibrant streets of Thailand. Share this delightful dish with friends and family, and savor the taste of true Thai cuisine right at home.

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