Baked Garlic Butter Salmon

Baked Garlic Butter Salmon

Indulge in the exquisite flavors of our Baked Garlic Butter Salmon recipe. This dish is a true delight for seafood lovers. It’s a perfect blend of succulent salmon fillets, aromatic garlic, and rich butter, all baked to perfection. Whether you’re planning a special dinner or just craving a gourmet meal at home, this recipe will never disappoint.


  • 4 salmon fillets
  • 4 cloves garlic, minced
  • 1/4 cup butter, melted
  • 1 lemon, juiced
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Place the salmon fillets on the prepared baking sheet.
  3. In a small bowl, mix the minced garlic, melted butter, lemon juice, salt, and pepper.
  4. Drizzle the garlic butter mixture evenly over the salmon fillets.
  5. Bake in the preheated oven for 15-20 minutes, or until the salmon flakes easily with a fork.
  6. Garnish with fresh parsley and serve hot.

Prep Time: 10 minutes

Yield: 4 servings

Our Baked Garlic Butter Salmon is a restaurant-quality dish that you can easily make at home. The salmon is tender, flaky, and infused with the rich flavors of garlic and butter. The touch of lemon adds a refreshing zing to every bite. Serve it as a main course for a special occasion or a delightful weeknight dinner.

Nutritional Information (per serving):

  • Calories: 320
  • Protein: 25g
  • Fat: 22g
  • Carbohydrates: 2g
  • Fiber: 0g

In conclusion, our Baked Garlic Butter Salmon is a culinary masterpiece that elevates the humble salmon to a gourmet experience. It’s a dish that not only tantalizes your taste buds but also impresses your guests. Whether you’re a seasoned chef or a home cook, this recipe is a must-try. Enjoy the perfect union of garlic, butter, and salmon, and create unforgettable dining moments.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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