Cheddar Bacon Potato Skins: Crowd Pleaser



Cheddar Bacon Potato Skins: Crowd Pleaser

Sink your teeth into the irresistible delight of Cheddar Bacon Potato Skins. This appetizer is a true crowd pleaser, disappearing within moments of being served. Crispy potato skins are loaded with melted cheddar cheese and crispy bacon, creating a harmonious blend of flavors and textures that will leave your taste buds dancing with joy. Whether you’re hosting a game night, a family gathering, or simply craving a comforting snack, these potato skins are the ultimate comfort food that never fails to satisfy.

Ingredients

  • 4 large russet potatoes
  • 2 cups shredded cheddar cheese
  • 8 slices cooked bacon, crumbled
  • 1/4 cup chopped fresh chives
  • 1/2 cup sour cream
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Scrub the potatoes clean and pat them dry. Rub each potato with oil and sprinkle with salt.
  3. Bake the potatoes directly on the oven rack for about 50-60 minutes, or until the skins are crisp and a fork easily pierces through the flesh.
  4. Remove the potatoes from the oven and allow them to cool slightly.
  5. Cut the potatoes in half lengthwise and scoop out the flesh, leaving a thin layer to support the skins.
  6. Sprinkle shredded cheddar cheese inside each potato skin and place them back in the oven until the cheese is melted and bubbly.
  7. Top the potato skins with crumbled bacon, chopped chives, sour cream, and a dash of salt and pepper.
  8. Serve the potato skins hot and enjoy!

Prep time: 20 minutes

Yield: 8 servings

Crispy potato skins loaded with melted cheddar cheese and crispy bacon make these appetizers a crowd-favorite.

Nutrition information: Calories per serving – 245, Total Fat – 12g, Sodium – 387mg, Total Carbohydrates – 24g, Protein – 10g

Sink your teeth into each delectable bite of these Cheddar Bacon Potato Skins and experience the symphony of flavors and textures. From the golden and crispy potato skins to the gooey melted cheddar and the savory crunch of bacon, every element comes together to create an unforgettable dish. Whether you’re enjoying them during a lively party or indulging in a cozy night at home, these potato skins are guaranteed to be the star of the show, leaving everyone asking for the recipe. Share these delights with your loved ones and watch as they savor each mouthful, making memories that are as wonderful as the food itself.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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