Chili Lime Mango Salsa – The Tastebud Tango You Need

Chili Lime Mango Salsa – The Tastebud Tango You Need

Chili Lime Mango Salsa – The Tastebud Tango You Need is a delightful and zesty addition to any summer meal. It’s a perfect combination of sweet and spicy, with the freshness of ripe mangoes and the kick of chili and lime. Whether you’re grilling up some chicken, fish, or just enjoying it with tortilla chips, this salsa is sure to tantalize your taste buds.


  • 2 ripe mangoes, diced
  • 1 red onion, finely chopped
  • 1 red bell pepper, diced
  • 1-2 jalapeño peppers, finely chopped (adjust to your spice preference)
  • Juice of 2 limes
  • Zest of 1 lime
  • 1/4 cup fresh cilantro, chopped
  • Salt and pepper to taste


  1. In a large mixing bowl, combine the diced mangoes, red onion, red bell pepper, and jalapeño peppers.
  2. Add the lime juice and zest to the bowl, and gently toss everything together.
  3. Stir in the fresh cilantro and season with salt and pepper to taste. Adjust the spice level by adding more jalapeño if desired.
  4. Chill the salsa in the refrigerator for at least 30 minutes to let the flavors meld together.
  5. Serve your Chili Lime Mango Salsa with your favorite dishes or as a dip with tortilla chips. Enjoy!

Prep Time: 15 minutes

Yields: Approximately 4 cups

Chili Lime Mango Salsa is a vibrant and flavorful salsa that adds a tropical twist to your meals. It’s a fantastic accompaniment to grilled chicken, fish, tacos, or as a party dip.

Nutrition: (per 1/4 cup serving) Calories: 45, Carbohydrates: 11g, Fiber: 1g, Sugars: 8g

Chili Lime Mango Salsa is a true tango of flavors. The sweetness of mangoes dances with the heat of jalapeños, while the zesty lime adds a refreshing note. This salsa is a crowd-pleaser, perfect for summer gatherings or to brighten up your weeknight dinners. So, next time you’re looking to add some excitement to your plate, give this Chili Lime Mango Salsa a try and let your taste buds join in the tango!

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