Classic Chicken Alfredo Pasta
Classic Chicken Alfredo Pasta is a timeless Italian dish that never goes out of style. This creamy, indulgent pasta dish combines tender pieces of chicken with a rich and velvety Alfredo sauce, all tossed with perfectly cooked fettuccine. It’s comfort food at its finest, and it’s surprisingly easy to make at home.
Ingredients
- 8 oz fettuccine pasta
- 2 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Bring a large pot of salted water to a boil. Cook the fettuccine according to the package instructions until al dente. Drain and set aside.
- Slice the chicken breasts into thin strips. Season with salt and pepper.
- In a large skillet, heat the olive oil over medium-high heat. Add the minced garlic and sautรฉ for about 30 seconds until fragrant.
- Add the chicken strips to the skillet and cook until they are no longer pink in the center, about 4-5 minutes per side.
- Reduce the heat to low and pour in the heavy cream. Stir in the grated Parmesan cheese and continue to cook, stirring constantly, until the sauce thickens, about 3-4 minutes.
- Toss the cooked fettuccine in the Alfredo sauce until well coated. Cook for an additional 2 minutes to heat through.
- Serve the Classic Chicken Alfredo Pasta hot, garnished with fresh parsley.
Prep Time: 10 minutes
Cook Time: 20 minutes
Yield: 4 servings
Classic Chicken Alfredo Pasta is a timeless Italian dish that never goes out of style. This creamy, indulgent pasta dish combines tender pieces of chicken with a rich and velvety Alfredo sauce, all tossed with perfectly cooked fettuccine.
Nutrition Information (per serving): Calories: 650, Fat: 38g, Carbohydrates: 45g, Protein: 30g
Classic Chicken Alfredo Pasta is a family favorite that’s perfect for weeknight dinners or special occasions. The combination of creamy sauce, tender chicken, and perfectly cooked pasta is simply irresistible. Give this recipe a try and savor the flavors of Italy in the comfort of your own home.
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