DIY Starbucks Copycat: Iced Caramel Macchiato
Create a delightful, coffee-shop experience right in the comfort of your own home with this DIY Starbucks Copycat: Iced Caramel Macchiato recipe. This refreshing beverage combines the rich flavors of espresso, creamy milk, and sweet caramel syrup for a perfect pick-me-up treat.
Ingredients
- 1 shot of espresso
- 1 cup of cold milk
- 2 tablespoons of caramel syrup
- Ice cubes
Instructions
- Brew a shot of espresso and let it cool to room temperature.
- Fill a glass with ice cubes.
- Pour the shot of espresso over the ice.
- Add the cold milk to the glass, leaving some space at the top.
- Drizzle the caramel syrup over the milk, allowing it to cascade down for that classic macchiato look.
- Stir gently to combine all the flavors.
- Insert a straw, give it one last stir, and enjoy your DIY Starbucks Copycat: Iced Caramel Macchiato!
Prep Time: 5 minutes
Yield: 1 serving
Savor the delightful taste of Starbucks’ Iced Caramel Macchiato at home with this easy DIY recipe. It’s a delicious way to start your day or enjoy a coffee break!
Nutritional Information (per serving): Calories: 150, Fat: 5g, Carbohydrates: 20g, Protein: 5g
Create your own coffeehouse magic with this DIY Starbucks Copycat: Iced Caramel Macchiato. It’s the perfect combination of espresso and caramel sweetness, and you can customize it to your taste. Enjoy this refreshing drink whenever you need a pick-me-up or want to impress your guests.