DIY Starbucks Copycat: Iced Caramel Macchiato ☕



DIY Starbucks Copycat: Iced Caramel Macchiato

Create a delightful, coffee-shop experience right in the comfort of your own home with this DIY Starbucks Copycat: Iced Caramel Macchiato recipe. This refreshing beverage combines the rich flavors of espresso, creamy milk, and sweet caramel syrup for a perfect pick-me-up treat.

Ingredients

  • 1 shot of espresso
  • 1 cup of cold milk
  • 2 tablespoons of caramel syrup
  • Ice cubes

Instructions

  1. Brew a shot of espresso and let it cool to room temperature.
  2. Fill a glass with ice cubes.
  3. Pour the shot of espresso over the ice.
  4. Add the cold milk to the glass, leaving some space at the top.
  5. Drizzle the caramel syrup over the milk, allowing it to cascade down for that classic macchiato look.
  6. Stir gently to combine all the flavors.
  7. Insert a straw, give it one last stir, and enjoy your DIY Starbucks Copycat: Iced Caramel Macchiato!

Prep Time: 5 minutes

Yield: 1 serving

Savor the delightful taste of Starbucks’ Iced Caramel Macchiato at home with this easy DIY recipe. It’s a delicious way to start your day or enjoy a coffee break!

Nutritional Information (per serving): Calories: 150, Fat: 5g, Carbohydrates: 20g, Protein: 5g

Create your own coffeehouse magic with this DIY Starbucks Copycat: Iced Caramel Macchiato. It’s the perfect combination of espresso and caramel sweetness, and you can customize it to your taste. Enjoy this refreshing drink whenever you need a pick-me-up or want to impress your guests.

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