Creamy Garlic Parmesan Risotto Recipe
Indulge in the exquisite flavors of our Creamy Garlic Parmesan Risotto, a dish that takes comfort food to a whole new level. This recipe brilliantly combines the creamy richness of Parmesan with the aromatic allure of garlic-infused risotto. Whether you’re planning a romantic dinner or a cozy family meal, this dish promises to satisfy both your palate and your soul.
- 2 cups Arborio rice
- 4 cups chicken or vegetable broth
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1/2 cup dry white wine
- 1 cup heavy cream
- 1/4 cup butter
- 2 tablespoons olive oil
- Salt and pepper to taste
- Chopped fresh parsley for garnish
- In a saucepan, warm the broth over low heat. Keep it at a gentle simmer.
- In a separate large pan, heat the olive oil and 2 tablespoons of butter over medium heat.
- Add the minced garlic and sauté for a minute until fragrant.
- Add the Arborio rice to the pan and cook for 2-3 minutes, stirring to coat the grains with the butter and oil.
- Pour in the white wine and cook until it’s mostly absorbed by the rice.
- Ladle in the warm broth, one ladleful at a time, stirring frequently. Allow each ladle of broth to be absorbed before adding more.
- Continue this process until the rice is creamy and cooked to your desired level of doneness.
- Stir in the remaining butter, grated Parmesan, and heavy cream. Cook for an additional 2-3 minutes.
- Season with salt and pepper to taste.
- Serve the risotto in individual bowls, garnished with chopped fresh parsley and an extra sprinkle of Parmesan cheese.
Prep time: 10 minutes
Yields: 4 servings
Creamy garlic Parmesan risotto with a velvety texture and a harmonious blend of flavors.
Nutrition information: Calories: 450, Fat: 24g, Carbohydrates: 45g, Protein: 12g
Conclude your culinary journey with our Creamy Garlic Parmesan Risotto, a dish that captures the essence of comfort and luxury. Each spoonful is a symphony of flavors that dance on your taste buds, leaving you craving more. The combination of creamy Parmesan, fragrant garlic, and perfectly cooked Arborio rice is a testament to the art of Italian cuisine. Whether enjoyed as the star of your meal or served alongside your favorite protein, this risotto recipe is a culinary masterpiece that invites you to savor every exquisite bite.