Creamy Garlic Parmesan Risotto Recipe

Creamy Garlic Parmesan Risotto Recipe

Indulge in the exquisite flavors of our Creamy Garlic Parmesan Risotto, a dish that takes comfort food to a whole new level. This recipe brilliantly combines the creamy richness of Parmesan with the aromatic allure of garlic-infused risotto. Whether you’re planning a romantic dinner or a cozy family meal, this dish promises to satisfy both your palate and your soul.

Ingredients

  • 2 cups Arborio rice
  • 4 cups chicken or vegetable broth
  • 1 cup grated Parmesan cheese
  • 4 cloves garlic, minced
  • 1/2 cup dry white wine
  • 1 cup heavy cream
  • 1/4 cup butter
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish

Instructions

  1. In a saucepan, warm the broth over low heat. Keep it at a gentle simmer.
  2. In a separate large pan, heat the olive oil and 2 tablespoons of butter over medium heat.
  3. Add the minced garlic and sauté for a minute until fragrant.
  4. Add the Arborio rice to the pan and cook for 2-3 minutes, stirring to coat the grains with the butter and oil.
  5. Pour in the white wine and cook until it’s mostly absorbed by the rice.
  6. Ladle in the warm broth, one ladleful at a time, stirring frequently. Allow each ladle of broth to be absorbed before adding more.
  7. Continue this process until the rice is creamy and cooked to your desired level of doneness.
  8. Stir in the remaining butter, grated Parmesan, and heavy cream. Cook for an additional 2-3 minutes.
  9. Season with salt and pepper to taste.
  10. Serve the risotto in individual bowls, garnished with chopped fresh parsley and an extra sprinkle of Parmesan cheese.

Prep time: 10 minutes

Yields: 4 servings

Creamy garlic Parmesan risotto with a velvety texture and a harmonious blend of flavors.

Nutrition information: Calories: 450, Fat: 24g, Carbohydrates: 45g, Protein: 12g

Conclude your culinary journey with our Creamy Garlic Parmesan Risotto, a dish that captures the essence of comfort and luxury. Each spoonful is a symphony of flavors that dance on your taste buds, leaving you craving more. The combination of creamy Parmesan, fragrant garlic, and perfectly cooked Arborio rice is a testament to the art of Italian cuisine. Whether enjoyed as the star of your meal or served alongside your favorite protein, this risotto recipe is a culinary masterpiece that invites you to savor every exquisite bite.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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