Creamy Mushroom Spinach Pasta

Creamy Mushroom Spinach Pasta

Creamy Mushroom Spinach Pasta is a delightful and comforting dish that will satisfy your cravings for a creamy and savory pasta dinner. This recipe combines the earthy flavors of mushrooms with the freshness of spinach, all enveloped in a luscious, creamy sauce. It’s a perfect choice for a cozy weeknight dinner or a special occasion.


  • 8 ounces of fettuccine pasta
  • 2 tablespoons of olive oil
  • 1 small onion, finely chopped
  • 3 cloves of garlic, minced
  • 8 ounces of mushrooms, sliced
  • 4 cups of fresh spinach
  • 1 cup of heavy cream
  • 1/2 cup of grated Parmesan cheese
  • Salt and pepper to taste


  1. Bring a large pot of salted water to a boil and cook the fettuccine pasta according to the package instructions. Drain and set aside.
  2. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and cook until translucent.
  3. Add the minced garlic and sliced mushrooms to the skillet. Sauté until the mushrooms are tender and browned.
  4. Stir in the fresh spinach and cook until wilted.
  5. Pour in the heavy cream and grated Parmesan cheese. Stir until the sauce is creamy and the cheese is melted.
  6. Season the sauce with salt and pepper to taste.
  7. Add the cooked fettuccine pasta to the skillet and toss to coat the pasta with the creamy mushroom and spinach sauce.
  8. Serve hot, garnished with extra grated Parmesan cheese if desired.

Prep Time: 10 minutes

Yield: 4 servings

Creamy Mushroom Spinach Pasta is a rich and indulgent pasta dish that combines the flavors of mushrooms and spinach in a creamy sauce.

Nutrition information: Calories: 480, Fat: 28g, Carbohydrates: 40g, Protein: 14g

Creamy Mushroom Spinach Pasta is the ultimate comfort food that brings together the goodness of mushrooms and the freshness of spinach. The creamy sauce coats each strand of fettuccine, making every bite a delightful experience. Whether you’re cooking for your family or hosting a dinner party, this recipe is sure to impress. Enjoy the earthy, creamy, and savory flavors in every mouthful of this delectable pasta dish.

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