Creamy Roasted Butternut Squash Soup

Creamy Roasted Butternut Squash Soup

Creamy Roasted Butternut Squash Soup is the perfect comfort food for chilly evenings. This velvety soup is a delightful blend of the earthy sweetness of roasted butternut squash and the rich creaminess of dairy, making it a soul-warming choice for any season. Whether you’re looking for a cozy appetizer or a wholesome meal, this recipe is a winner.


  • 1 medium-sized butternut squash, peeled, seeded, and diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups vegetable broth
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • Salt and pepper to taste


  1. Preheat your oven to 400°F (200°C).
  2. In a large baking dish, toss the diced butternut squash with olive oil, salt, and pepper. Roast for about 30-35 minutes or until tender and slightly caramelized.
  3. In a large pot, heat olive oil over medium heat. Add chopped onions and garlic, sauté until translucent.
  4. Add the roasted butternut squash and vegetable broth to the pot. Bring it to a boil, then reduce the heat and simmer for 10 minutes.
  5. Use an immersion blender to puree the soup until smooth. If you don’t have an immersion blender, carefully transfer the soup to a blender and blend in batches.
  6. Return the pureed soup to the pot and stir in the heavy cream. Simmer for an additional 5 minutes, allowing the flavors to meld.
  7. Season with salt and pepper to taste.
  8. Serve hot, garnished with a drizzle of cream or a sprinkle of fresh herbs.

Preparation time: 15 minutes

Yields: 4 servings

Creamy Roasted Butternut Squash Soup is a comforting blend of roasted butternut squash, onions, garlic, and cream, making it the perfect soup for any occasion.

Nutritional Information: (per serving)
Calories: 280
Fat: 19g
Carbohydrates: 27g
Protein: 2g

Creamy Roasted Butternut Squash Soup is a hearty and wholesome dish that will have your family asking for seconds. Its rich, velvety texture and savory-sweet flavor make it an ideal starter for holiday gatherings or a satisfying weeknight dinner. The aroma of roasted squash wafting through your kitchen as you prepare this soup is simply irresistible.
So, if you’re in search of a soup that combines simplicity and elegance in every spoonful, give Creamy Roasted Butternut Squash Soup a try. It’s a recipe that will warm your heart and delight your taste buds, making it a favorite in your kitchen for years to come.

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