Creamy Tomato Basil Soup: Comfort Food

There’s something inherently comforting about a warm bowl of Creamy Tomato Basil Soup. As the seasons change and the weather cools down, this soup becomes a culinary embrace, wrapping you in its rich, velvety warmth. With the perfect balance of ripe tomatoes and fragrant basil, this recipe elevates a simple classic to a whole new level of deliciousness.


  • 4 large tomatoes, ripe and juicy
  • 1/2 cup fresh basil leaves
  • 1 small onion, finely chopped
  • 3 cloves of garlic, minced
  • 2 cups vegetable broth
  • 1 cup heavy cream
  • 2 tablespoons olive oil
  • Salt and pepper to taste


  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until they’re soft and fragrant.
  2. Add the tomatoes and vegetable broth to the pot. Bring to a gentle simmer and let it cook for about 15 minutes, allowing the flavors to meld.
  3. Remove the pot from the heat and let the mixture cool slightly. Then, using an immersion blender, carefully blend the soup until smooth and creamy.
  4. Place the pot back on the stove over low heat. Stir in the heavy cream and fresh basil leaves, letting the soup simmer for an additional 10 minutes.
  5. Season with salt and pepper according to your taste preferences.

Total cook time: 40 minutes

Yields: 4 servings

Creamy Tomato Basil Soup is the ultimate comfort food, with the rich flavors of ripe tomatoes and fragrant basil in every spoonful.

Nutrition information: Calories: 220 | Total Fat: 18g | Carbohydrates: 12g | Protein: 3g

Indulge in the warmth of this Creamy Tomato Basil Soup, a bowl of pure comfort that transcends seasons. Whether it’s a chilly winter evening or a breezy summer night, this soup has the remarkable ability to evoke feelings of contentment and joy. Each spoonful takes you on a journey through the vibrant notes of ripe tomatoes, the earthy sweetness of basil, and the luxurious creaminess that wraps you in a culinary embrace. Serve it with a crusty piece of freshly baked bread or a simple side salad for a complete meal that satisfies both body and soul.

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