Crispy Avocado Fries: Guilt-Free Indulgence
If you’re craving a delicious snack that’s both crispy and guilt-free, look no further than these Crispy Avocado Fries. These delightful bites are a healthier alternative to traditional fries, and they’re perfect for satisfying your snack cravings.
- 2 ripe avocados
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 2 eggs
- Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper.
- Cut the avocados into thin slices.
- In a bowl, combine the panko breadcrumbs, grated Parmesan cheese, garlic powder, paprika, salt, and pepper.
- In another bowl, beat the eggs.
- Dip each avocado slice into the beaten eggs and then coat it with the breadcrumb mixture. Place the coated slices on the prepared baking sheet.
- Bake in the preheated oven for 15-20 minutes or until the avocado fries are golden brown and crispy.
- Remove from the oven and let them cool for a minute before serving.
Prep Time: 15 minutes
Yield: 4 servings
These Crispy Avocado Fries are a delightful and guilt-free indulgence that will satisfy your craving for a crunchy snack. The combination of creamy avocado and crispy coating is simply irresistible. Plus, they’re baked, not fried, making them a healthier option. Serve them as an appetizer, snack, or side dish, and watch them disappear!
Nutrition Information (per serving): Calories: 180, Fat: 11g, Carbohydrates: 15g, Fiber: 6g, Protein: 7g
Indulge in the wonderful flavors and textures of these Crispy Avocado Fries without the guilt. They’re a tasty and wholesome treat that everyone will enjoy. Whether you’re hosting a party or just want a satisfying snack, these avocado fries are sure to impress. So, gather your ingredients and start baking these delicious bites today!