Crispy Baked Garlic Potato Wedges
There’s nothing quite like the satisfying crunch of perfectly baked garlic potato wedges. This recipe takes humble potatoes and transforms them into a mouthwatering delight that’s sure to be a hit at your next gathering or a cozy night in.
Ingredients
- 4 large russet potatoes, washed and cut into wedges
- 3 tablespoons olive oil
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Fresh parsley, chopped, for garnish
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- In a large bowl, toss the potato wedges with olive oil, garlic powder, paprika, salt, and black pepper, ensuring they’re evenly coated.
- Arrange the seasoned wedges on the prepared baking sheet in a single layer, ensuring they have some space between them.
- Bake in the preheated oven for 30-35 minutes or until the wedges are golden brown and crispy, flipping them halfway through for even cooking.
- Once baked, remove the wedges from the oven and sprinkle with fresh chopped parsley.
- Serve the crispy baked garlic potato wedges hot as a delightful appetizer or a tasty side dish.
Prep time: 15 minutes
Yield: 4 servings
These crispy baked garlic potato wedges are a flavorful and satisfying treat that’s easy to make and perfect for sharing.
Nutrition information: Calories: 210, Fat: 7g, Carbohydrates: 34g, Fiber: 3g, Protein: 4g
Concluding Thoughts:
Elevate your snacking game with these irresistibly crispy baked garlic potato wedges. Whether you’re enjoying them during movie night, as an appetizer at a gathering, or simply as a delightful side dish, these wedges are guaranteed to delight your taste buds. The perfect balance of seasoning gives them a rich flavor profile that’s both comforting and exciting. So, gather your ingredients, preheat the oven, and get ready to indulge in a homemade snack that’s as satisfying as it is flavorful. With their crispy exterior, soft interior, and aromatic garlic goodness, these potato wedges are a culinary delight that’s always a crowd-pleaser!
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