Crispy Baked Sweet Potato Fries Recipe

Crispy Baked Sweet Potato Fries Recipe

If you’re looking for a delightful and healthier alternative to traditional french fries, you’ve come to the right place. Our Crispy Baked Sweet Potato Fries Recipe will satisfy your cravings for that perfect combination of crispy, savory, and sweet. These fries are not only delicious but also packed with nutrients.


  • 4 large sweet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper


  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Wash and peel the sweet potatoes, then cut them into evenly sized fries.
  3. In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, salt, and black pepper until they are well coated.
  4. Spread the fries in a single layer on the prepared baking sheet, ensuring they are not crowded.
  5. Bake in the preheated oven for 30-35 minutes or until the fries are golden brown and crispy, turning them halfway through for even cooking.
  6. Remove from the oven and let them cool slightly before serving.

Prep Time: 15 minutes

Yield: 4 servings

These Crispy Baked Sweet Potato Fries are the perfect side dish or snack. They’re crispy on the outside, tender on the inside, and bursting with flavor. Plus, they’re much healthier than traditional fries!

Nutrition Information (per serving):

  • Calories: 180
  • Carbohydrates: 30g
  • Fat: 6g
  • Protein: 2g
  • Fiber: 4g

Whether you enjoy them as a side with your favorite burger or as a snack with your favorite dipping sauce, these Crispy Baked Sweet Potato Fries are sure to become a household favorite. They’re not only delicious but also a healthier choice for you and your family. So, give this recipe a try and indulge in the perfect blend of sweet and savory flavors.

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