Crispy Oven-Baked Fries: Taste the Crunch, Not the Oil

Crispy Oven-Baked Fries: Taste the Crunch, Not the Oil

Crispy Oven-Baked Fries: Taste the Crunch, Not the Oil

Indulge in the irresistible goodness of Crispy Oven-Baked Fries that promise all the flavor and satisfaction of traditional fries, without the excessive oil. Picture this: golden, crunchy exteriors that give way to a tender, perfectly cooked interior. This recipe has mastered the art of creating that satisfying fry experience while keeping it wholesome and healthier. Say goodbye to greasy fingers and hello to guilt-free snacking or a fantastic side dish for any occasion.


  • 4 large russet potatoes
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper


  1. Preheat your oven to 450°F (230°C) and line a baking sheet with parchment paper.
  2. Wash and peel the potatoes, then cut them into thin, even matchsticks.
  3. In a large bowl, toss the potato matchsticks with olive oil, paprika, garlic powder, onion powder, salt, and black pepper until evenly coated.
  4. Spread the seasoned potatoes in a single layer on the prepared baking sheet, ensuring they are not crowded.
  5. Bake in the preheated oven for 25-30 minutes, flipping the fries halfway through, until they are golden and crispy.
  6. Remove from the oven and let them cool slightly before serving.

Prep time: 15 minutes

Yields: 4 servings

Enjoy the perfect balance of crispy and tender with these oven-baked fries. A delightful treat for snack time or as a side.

Nutrition information: Calories: 180 | Fat: 5g | Carbohydrates: 31g | Protein: 3g

Concluding Thoughts:
Elevate your fry game with these Crispy Oven-Baked Fries. The captivating crunch of each bite, followed by the explosion of flavor, will make you forget about the deep-fried alternatives. Whether you’re hosting a game night, a family gathering, or simply treating yourself, these fries are the ideal companion. Plus, knowing that you’re savoring them without excessive oil adds an extra layer of satisfaction. So, gather your potatoes and get ready to create a batch of fries that redefine deliciousness without compromising on health.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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