Crunchy Thai Peanut Noodle Salad



Crunchy Thai Peanut Noodle Salad

If you’re looking for a dish that perfectly balances flavors and textures, then this Crunchy Thai Peanut Noodle Salad is a must-try. It’s a delightful fusion of Thai and Western cuisine, combining the bold flavors of Thai ingredients with the comforting familiarity of noodles.

Ingredients

  • 8 ounces of rice noodles
  • 1 cup of shredded cabbage
  • 1 cup of julienned carrots
  • 1/2 cup of red bell pepper strips
  • 1/2 cup of cucumber slices
  • 1/4 cup of chopped fresh cilantro
  • 1/4 cup of chopped fresh mint
  • 1/4 cup of roasted peanuts
  • 2 tablespoons of sesame seeds

Instructions

  1. Cook the rice noodles according to the package instructions. Drain and rinse with cold water. Set aside.
  2. In a large bowl, combine the cooked noodles, shredded cabbage, julienned carrots, red bell pepper strips, cucumber slices, cilantro, and mint.
  3. In a separate bowl, prepare the peanut dressing by whisking together the following ingredients:
  • 1/4 cup of creamy peanut butter
  • 2 tablespoons of soy sauce
  • 2 tablespoons of rice vinegar
  • 1 tablespoon of honey
  • 1 clove of garlic, minced
  • 1 teaspoon of grated fresh ginger
  • 2 tablespoons of water (adjust for desired consistency)
  1. Pour the peanut dressing over the salad and toss until everything is well coated.
  2. Sprinkle roasted peanuts and sesame seeds on top for extra crunch and flavor.
  3. Chill the salad in the refrigerator for about 30 minutes before serving.

Prep Time: 20 minutes

Serves: 4

This Crunchy Thai Peanut Noodle Salad is a vibrant and satisfying dish that’s perfect for any occasion. The combination of tender rice noodles, crisp vegetables, and the rich peanut dressing creates a harmonious blend of flavors and textures. Whether you’re serving it as a light lunch or a side dish at your next gathering, it’s sure to be a crowd-pleaser. The savory peanut dressing adds a creamy and slightly spicy kick, while the fresh herbs and crunchy peanuts provide a refreshing contrast. Make this salad ahead of time for a quick and easy meal that’s bursting with Thai-inspired goodness.

Nutrition Information (per serving): Calories: 380, Fat: 12g, Carbohydrates: 60g, Protein: 10g

Conclude your culinary journey with this delightful Crunchy Thai Peanut Noodle Salad, and experience the harmonious blend of flavors that will transport your taste buds to Thailand. The combination of tender rice noodles, crisp vegetables, and the rich peanut dressing creates a satisfying meal that’s both refreshing and indulgent. Whether you’re enjoying it on a warm summer day or as a quick weeknight dinner, this salad is a testament to the beauty of Thai cuisine. So, gather your ingredients, embrace the flavors of the East, and savor every bite of this Crunchy Thai Peanut Noodle Salad.

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