Deliciously Creamy Avocado Lime Dressing
Picture yourself on a warm summer evening, gathered around the table with loved ones. The aroma of zesty limes and the rich, velvety texture of ripe avocados fill the air. That’s the magic of our Deliciously Creamy Avocado Lime Dressing. This recipe is a celebration of freshness, bringing together the goodness of avocados and the zing of limes in a harmonious dance of flavors.
- 2 ripe avocados
- Juice of 2 limes
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1/4 cup fresh cilantro, chopped
- Salt and pepper to taste
- Start by halving and pitting the ripe avocados. Scoop out the creamy flesh and place it in a blender.
- Add the lime juice, olive oil, minced garlic, and a pinch of salt and pepper to the blender.
- Blend all the ingredients until you achieve a smooth and luscious consistency.
- Transfer the dressing to a bowl and fold in the freshly chopped cilantro.
- Taste and adjust the seasoning as needed, adding more salt, pepper, or lime juice according to your preference.
- Drizzle this tantalizing dressing over your favorite salads, grilled vegetables, or use it as a dip for crispy tortilla chips.
Prep time: 10 minutes
Yields: Approximately 1 cup
A burst of creamy, zesty, and utterly refreshing avocado lime dressing that elevates any dish it touches.
Nutrition information: Calories: 120 | Fat: 10g | Carbohydrates: 7g | Protein: 1g
As the sun sets and laughter fills the air, this dressing enhances not just the meal, but the memories. The combination of creamy avocados and zesty limes is a match made in culinary heaven. So, whether it’s a casual weeknight dinner or a weekend barbecue, let our Deliciously Creamy Avocado Lime Dressing be the secret ingredient that turns every bite into a delightful celebration of flavors.