Deliciously Fluffy Chocolate Mousse
Indulge in the velvety delight of our Deliciously Fluffy Chocolate Mousse. This exquisite dessert is a chocolate lover’s dream, a symphony of rich flavors and cloud-like texture that’s bound to leave you craving for more. Whether you’re entertaining guests or simply treating yourself, this mousse is an elegant yet straightforward recipe that’s sure to impress.
- 1 cup high-quality dark chocolate, chopped
- 3 large eggs, separated
- 1/4 cup granulated sugar
- 1 tsp pure vanilla extract
- 1/2 cup heavy cream
- Pinch of salt
- Melt the chocolate in a heatproof bowl set over simmering water. Allow it to cool slightly.
- In a separate bowl, whisk together the egg yolks and half of the granulated sugar until the mixture is pale and creamy. Stir in the vanilla extract.
- Gradually fold the melted chocolate into the egg yolk mixture until well combined.
- In another bowl, whip the heavy cream until soft peaks form. Gently fold the whipped cream into the chocolate mixture.
- In a clean bowl, beat the egg whites and salt until soft peaks form. Gradually add the remaining sugar and continue beating until glossy and stiff peaks form.
- Gently fold the egg white mixture into the chocolate mixture until no white streaks remain.
- Spoon the mousse into individual serving glasses and chill in the refrigerator for at least 2 hours, or until set.
- Garnish with shaved chocolate, cocoa powder, or fresh berries before serving.
Prep time: 20 minutes
Yield: 4 servings
Smooth, decadent chocolate mousse with a light and airy texture that melts in your mouth.
Nutrition information: Calories: 280, Fat: 18g, Carbohydrates: 24g, Protein: 5g
Savor each spoonful of this Deliciously Fluffy Chocolate Mousse as it takes you on a journey of taste and texture. The juxtaposition of the velvety chocolate and the cloud-like creaminess creates a symphony of flavors that dance on your palate. It’s a dessert that transcends the ordinary, an indulgence that brings a touch of elegance to any occasion. Whether you’re relishing it alone or sharing it with loved ones, this mousse embodies the art of culinary perfection.