Deliciously Fluffy Homemade Waffles
Get ready to start your day with a smile because these Deliciously Fluffy Homemade Waffles are here to brighten your morning. There’s nothing quite like the aroma of freshly cooked waffles wafting through your kitchen, and these waffles are the epitome of fluffy perfection.
Imagine sinking your fork into a stack of waffles that are crispy on the outside and wonderfully fluffy on the inside. These waffles are a breakfast dream come true, and they’re surprisingly easy to make.
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups milk
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
Instructions
- In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, beat the eggs and then add the milk, vegetable oil, and vanilla extract. Mix well.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
- Preheat your waffle iron and lightly grease it with cooking spray.
- Pour the waffle batter onto the preheated waffle iron and cook according to the manufacturer’s instructions until golden brown and crisp.
- Serve the waffles hot with your favorite toppings, such as fresh berries, maple syrup, or a dollop of whipped cream.
Prep Time: 10 minutes
Yield: 4 servings
These Deliciously Fluffy Homemade Waffles are the perfect way to start your day. With a crispy exterior and a tender, fluffy interior, they’re a breakfast delight. Customize with your favorite toppings for a memorable morning meal.
Nutrition: (per serving) Calories: 385, Fat: 19g, Carbohydrates: 44g, Protein: 9g
So, there you have it – a recipe for waffles that will make your taste buds dance with joy. Whether it’s a lazy weekend brunch or a special occasion breakfast, these waffles are always a hit. Make them for your loved ones and watch their faces light up with happiness as they take that first delicious bite. Enjoy!
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