Deliciously Fluffy Pancakes
If you’re looking for the perfect breakfast treat, search no more. Our Deliciously Fluffy Pancakes recipe is a morning delight that will have your taste buds dancing with joy. These pancakes are so light and airy, they practically melt in your mouth.
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 1/2 cups milk
- 1/4 cup unsalted butter, melted
- 1 teaspoon vanilla extract
- In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, beat the eggs, then add the milk, melted butter, and vanilla extract. Mix well.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
- Heat a griddle or non-stick skillet over medium heat and lightly grease it with butter or cooking spray.
- Pour 1/4 cup of batter onto the hot griddle for each pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
- Serve hot with your favorite toppings, such as maple syrup, fresh berries, or whipped cream.
Prep Time: 10 minutes
Yield: 8 pancakes
These Deliciously Fluffy Pancakes are the ultimate breakfast comfort food. They are incredibly easy to make and taste like a dream. Enjoy them with your family on lazy weekend mornings or whenever you need a little breakfast indulgence.
Nutrition per serving (1 pancake): Calories: 180, Total Fat: 7g, Saturated Fat: 4g, Cholesterol: 60mg, Sodium: 290mg, Total Carbohydrates: 24g, Dietary Fiber: 1g, Sugars: 5g, Protein: 5g
Make your mornings brighter with our Deliciously Fluffy Pancakes. Whether you’re serving them to impress guests or savoring them in solitude, these pancakes are sure to bring a smile to your face. The light, fluffy texture combined with the sweet and savory flavors make them a breakfast favorite. So, go ahead, whip up a batch, and start your day the delicious way!