DIY Gourmet Burger Night



DIY Gourmet Burger Night

Craving a gourmet burger experience right at home? Look no further! Our DIY Gourmet Burger Night recipe will satisfy your taste buds and leave you craving for more. Juicy patties, fresh ingredients, and mouthwatering toppings come together to create a burger night that will become a family favorite.

Ingredients

  • 1 pound ground beef
  • 4 brioche burger buns
  • 4 slices of cheddar cheese
  • 1 red onion, thinly sliced
  • 1 tomato, sliced
  • 4 lettuce leaves
  • 1/4 cup mayonnaise
  • 1/4 cup ketchup
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your grill to medium-high heat.
  2. Divide the ground beef into 4 equal portions and shape them into patties. Season with salt and pepper.
  3. Brush the burger buns with olive oil and grill them for 1-2 minutes on each side until they are toasted.
  4. Place the burger patties on the grill and cook for about 4-5 minutes per side for medium-rare, or longer for your desired level of doneness.
  5. During the last minute of grilling, add a slice of cheddar cheese to each patty and cover the grill to melt the cheese.
  6. Spread mayonnaise and ketchup on the toasted burger buns.
  7. Assemble your burgers with lettuce, tomato, red onion, and the delicious grilled patties.
  8. Serve your DIY Gourmet Burger Night with your favorite sides and enjoy!

Prep Time: 15 minutes

Yield: 4 burgers

Upgrade your burger night with these mouthwatering gourmet burgers that are quick and easy to make.

Nutritional information per serving: Calories – 520, Protein – 28g, Carbohydrates – 30g, Fat – 32g, Fiber – 2g

Craving for a burger night that’s better than any restaurant? Our DIY Gourmet Burger Night recipe is the answer. Whether it’s a weekend treat or a weeknight delight, these burgers will make your taste buds dance. Try them out and let your family and friends savor the gourmet experience right at home!

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Hi! Iโ€™m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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