Easy 5-Ingredient Pasta: Quick Weeknight Dinner Recipe
Picture this: It’s a busy weeknight, and you’re craving a delicious homemade meal that doesn’t require hours in the kitchen. That’s where our Easy 5-Ingredient Pasta comes to the rescue. This quick and satisfying recipe is a lifesaver when you need a flavorful dinner on the table in no time.
- 8 oz pasta of your choice
- 1 cup cherry tomatoes, halved
- 2 cloves garlic, minced
- 1/4 cup fresh basil leaves, torn
- 1/4 cup grated Parmesan cheese
- Cook the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and cook for about 1 minute until fragrant.
- Add halved cherry tomatoes to the skillet and sauté for 3-4 minutes until they start to soften.
- Toss in the cooked pasta and torn basil leaves. Stir to combine and cook for an additional 2 minutes.
- Serve hot, garnished with grated Parmesan cheese.
Prep Time: 10 minutes
Yield: 4 servings
This Easy 5-Ingredient Pasta is the perfect solution for busy weeknights. With minimal prep and cook time, you can enjoy a delicious meal in no time.
Nutritional information (per serving): Calories 350 | Fat 8g | Carbohydrates 58g | Protein 12g
When you’re short on time but still want a homemade dinner that tastes like it took hours to prepare, this Easy 5-Ingredient Pasta recipe is your go-to option. The combination of cherry tomatoes, garlic, and fresh basil creates a burst of flavors that pair perfectly with your favorite pasta. Plus, the sprinkle of Parmesan cheese on top adds a delightful finishing touch.
Whether you’re cooking for your family or hosting last-minute guests, this recipe will never disappoint. It’s quick, easy, and incredibly satisfying. You’ll find yourself turning to this recipe time and time again for those hectic weeknight dinners when you need something special without the fuss. So, give it a try and savor every bite of this delightful 5-Ingredient Pasta.