Easy Baked Apple Pie

Easy Baked Apple Pie

If you’re looking for a delightful dessert that captures the essence of fall, this Easy Baked Apple Pie is just the recipe for you. With its golden, flaky crust and warm, cinnamon-spiced apple filling, it’s the perfect treat for any occasion.


  • 1 package of refrigerated pie crusts
  • 6 cups of thinly sliced, peeled apples (such as Granny Smith or Honeycrisp)
  • 3/4 cup of granulated sugar
  • 2 tablespoons of all-purpose flour
  • 1 teaspoon of ground cinnamon
  • 1/4 teaspoon of ground nutmeg
  • 1 tablespoon of lemon juice
  • 1 tablespoon of butter


  1. Preheat your oven to 425°F (220°C).
  2. Fit one pie crust into a 9-inch pie dish and set it aside.
  3. In a large mixing bowl, combine the sliced apples, sugar, flour, cinnamon, nutmeg, and lemon juice. Toss until the apples are evenly coated.
  4. Spoon the apple mixture into the prepared pie crust.
  5. Dot the filling with small pieces of butter.
  6. Place the second pie crust on top of the apple filling and crimp the edges to seal the pie. Cut a few slits in the top crust to allow steam to escape.
  7. Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
  8. Remove from the oven and let it cool for a while before serving.

Prep Time: 20 minutes

Yield: 8 servings

This Easy Baked Apple Pie is a classic dessert that’s simple to make and always a crowd-pleaser. Serve it warm with a scoop of vanilla ice cream for the ultimate treat.

Nutrition Information: Calories: 320, Total Fat: 10g, Saturated Fat: 4g, Cholesterol: 7mg, Sodium: 230mg, Total Carbohydrates: 58g, Dietary Fiber: 3g, Sugars: 35g, Protein: 2g

Baking an apple pie is like creating a symphony of flavors and aromas in your kitchen. The sweet scent of apples and spices wafts through the air, making your home feel cozy and inviting. Whether you’re serving it at a holiday gathering or just indulging in a slice on a lazy Sunday afternoon, this Easy Baked Apple Pie is sure to bring smiles to your loved ones’ faces.
The combination of tart apples, sugar, and warm spices is a match made in dessert heaven. The flaky crust adds the perfect contrast to the tender apple filling. Plus, it’s incredibly easy to put together, so you don’t need to be a pastry chef to enjoy a homemade apple pie.
So, the next time you have a craving for a comforting dessert, give this Easy Baked Apple Pie recipe a try. It’s a timeless classic that never goes out of style, and it’s bound to become a favorite in your household.

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