Easy Homemade Pizza Recipe

Picture this: the delightful aroma of freshly baked pizza wafting through your kitchen, as you embark on a culinary journey to create your very own homemade pizza. Crafting a pizza from scratch is not only rewarding but also allows you to tailor every ingredient to your liking. Get ready to dive into a simple and mouthwatering Easy Homemade Pizza Recipe that will surely become a family favorite.

Ingredients

• 2 cups all-purpose flour
• 1 packet active dry yeast
• 1 teaspoon sugar
• 1 teaspoon salt
• 3/4 cup warm water
• 1 tablespoon olive oil
• 1/2 cup pizza sauce
• 1 1/2 cups shredded mozzarella cheese
• Your favorite toppings (pepperoni, bell peppers, mushrooms, etc.)
• Fresh basil leaves for garnish

Instructions

1. Mix warm water, sugar, and yeast in a bowl. Let it sit for 5-10 minutes until frothy.
2. Add flour, salt, and olive oil. Knead the dough until smooth and elastic.
3. Cover the dough and let it rise for an hour, or until doubled in size.
4. Preheat your oven to 475°F (245°C).
5. Roll out the dough to your desired thickness and shape.
6. Spread pizza sauce over the dough, leaving a border for the crust.
7. Sprinkle mozzarella cheese generously over the sauce.
8. Add your favorite toppings.
9. Bake the pizza for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
10. Garnish with fresh basil leaves before serving.

Prep Time: 1 hour 15 minutes

Yields: 1 delicious homemade pizza

Create your very own pizzeria-style masterpiece with this Easy Homemade Pizza Recipe. From mixing the dough to layering your favorite toppings, every step is an adventure in flavors.

Nutrition information: Calories per serving – 280, Total Fat – 10g, Carbohydrates – 32g, Protein – 15g

Savor the accomplishment of making a pizza that’s not only delectable but also made with your personal touch. Whether it’s a cozy family night or a gathering with friends, this homemade pizza will bring smiles and satisfaction to everyone around the table. So, gather your ingredients and let’s create a pizza that’s bound to be a cherished memory and a go-to recipe in your culinary repertoire.