Easy One-Pan Chicken Dinner: Bursting with Flavor!

Create a storytelling style description of at least 200 to 300 words about the recipe Easy One-Pan Chicken Dinner: Bursting with Flavor!

Ingredients

• 4 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 onion, thinly sliced
• 2 cloves garlic, minced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1/2 teaspoon paprika
• Salt and pepper to taste
• 1 cup cherry tomatoes
• 1/4 cup chicken broth
• Fresh basil leaves for garnish

Instructions

1. Preheat your oven to 375°F (190°C).
2. Season the chicken breasts with oregano, thyme, paprika, salt, and pepper.
3. In a large oven-safe skillet, heat olive oil over medium-high heat.
4. Add the chicken breasts and sear them until they’re golden brown on both sides. Remove them from the skillet and set aside.
5. In the same skillet, add onions and garlic. Sauté until fragrant.
6. Add the sliced bell peppers and cook until they begin to soften.
7. Return the chicken breasts to the skillet and add cherry tomatoes and chicken broth.
8. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through.
9. Garnish with fresh basil leaves and serve hot.

Total time: 45 minutes

Serves: 4

This Easy One-Pan Chicken Dinner is a burst of flavors that come together beautifully in a single skillet. Tender chicken breasts are seared to perfection and then cooked with a medley of colorful bell peppers, cherry tomatoes, and aromatic herbs. The result is a visually stunning and incredibly delicious dish that will become a family favorite. Plus, it’s a breeze to make, and cleanup is minimal since it’s all cooked in one pan. Whether you’re cooking for a special occasion or a weeknight dinner, this recipe is a winner!

Nutrition: Calories – 280, Fat – 8g, Carbohydrates – 10g, Protein – 40g

Make a story conclusion of at least 200 to 300 words about the recipe Easy One-Pan Chicken Dinner: Bursting with Flavor!