Elevate Your BBQ Game with Pineapple-Glazed Ribs

Elevate Your BBQ Game with Pineapple-Glazed Ribs

Are you ready to take your BBQ skills to the next level? Our Pineapple-Glazed Ribs recipe is the perfect way to do just that. These succulent ribs are a taste of summer, combining the smoky flavors of the grill with the sweet and tangy goodness of pineapple glaze. Whether you’re hosting a backyard BBQ or simply craving some finger-licking goodness, this recipe will not disappoint.

The magic of this dish lies in the balance of flavors. The marinade infuses the ribs with a tropical twist, while the slow cooking process on the grill ensures they’re fall-off-the-bone tender. Each bite is a burst of savory and sweet, making it a crowd-pleaser at any gathering.


  • 2 racks of pork ribs
  • 1 cup pineapple juice
  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • Salt and pepper to taste


  1. Start by marinating the ribs. In a bowl, mix together the pineapple juice, soy sauce, brown sugar, minced garlic, grated ginger, salt, and pepper.
  2. Place the ribs in a large resealable bag and pour the marinade over them. Seal the bag, ensuring the ribs are fully coated, and refrigerate for at least 4 hours or overnight for the best flavor.
  3. Preheat your grill to medium-high heat. Remove the ribs from the marinade and grill them for about 25-30 minutes per side, basting with the marinade occasionally, until they are cooked through and have a nice char.
  4. Once done, remove the ribs from the grill and let them rest for a few minutes before slicing them into individual ribs.
  5. Serve your Pineapple-Glazed Ribs with a drizzle of extra pineapple glaze and enjoy the explosion of flavors!

Prep Time: 4 hours

Yield: 4 servings

Elevate your BBQ game with these mouthwatering Pineapple-Glazed Ribs. Perfectly balanced flavors and tender meat make this recipe a must-try for any BBQ enthusiast. The sweet and tangy pineapple glaze takes these ribs to a whole new level of deliciousness.

Nutritional Information (per serving): Calories: 450 | Fat: 22g | Carbohydrates: 20g | Protein: 40g

In conclusion, these Pineapple-Glazed Ribs are a game-changer for your BBQ gatherings. Your friends and family will be raving about them long after the grill has cooled down. So fire up the BBQ, grab some ribs, and get ready to elevate your BBQ game with this unforgettable recipe.

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