Exotic Flavors: Mango Coconut Rice Pudding
Indulge in the captivating blend of flavors with our exquisite recipe for Mango Coconut Rice Pudding. This dessert is a symphony of velvety mango, creamy coconut, and tender rice, coming together to create a tropical paradise on your plate.
- 1 cup Arborio rice
- 2 ripe mangoes, peeled and diced
- 1 can (14 oz) coconut milk
- 1/2 cup sugar
- 1/2 tsp cardamom powder
- 1/4 tsp salt
- 1/4 cup toasted coconut flakes
- Chopped pistachios for garnish
- Wash the Arborio rice thoroughly and drain.
- In a saucepan, combine the rice, coconut milk, and salt. Cook over medium heat, stirring frequently, until the mixture starts to simmer.
- Reduce the heat to low and let the rice cook gently while stirring occasionally. This will take about 25-30 minutes, or until the rice becomes creamy and tender.
- Add the sugar and cardamom powder, and continue to cook for an additional 5 minutes.
- Remove the saucepan from the heat and allow it to cool slightly.
- Gently fold in the diced mangoes.
- Divide the pudding into serving bowls and refrigerate until chilled.
- Before serving, sprinkle toasted coconut flakes and chopped pistachios on top for an added crunch and visual appeal.
Prep time: 10 minutes | Cook time: 35 minutes | Total time: 45 minutes
Yield: 4 servings
Experience the magic of the tropics with our Mango Coconut Rice Pudding. The rich coconut milk and aromatic cardamom complement the sweetness of ripe mangoes, creating a luxurious and comforting dessert that transports you to sun-soaked shores.
Nutrition information: Calories: 320 | Total Fat: 12g | Carbohydrates: 50g | Protein: 4g
Indulge in each spoonful of this Mango Coconut Rice Pudding, where every bite encapsulates the essence of a tropical getaway. The interplay of the creamy coconut-infused rice and the bursts of vibrant mango will awaken your taste buds and fill your senses with delight. Whether enjoyed as a refreshing end to a meal or a sweet escape in the afternoon, this dessert promises a journey of flavors that is both familiar and exotic. Share this delightful recipe with your loved ones, and let its allure remind you of the simple joys found in savoring the finest ingredients nature has to offer.