Family-Favorite Meatloaf Recipe

Family-Favorite Meatloaf Recipe

Transform your family dinner into a delightful experience with our cherished Family-Favorite Meatloaf. This recipe has been passed down through generations and holds a special place in our hearts. The comforting aroma wafting from the oven as this meatloaf bakes is enough to gather everyone around the table, eager to dig in.


  • 2 lbs ground beef
  • 1 cup breadcrumbs
  • 1/2 cup diced onions
  • 2 cloves garlic, minced
  • 1/2 cup ketchup
  • 2 large eggs
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • Salt and pepper to taste


  1. Preheat your oven to 375°F (190°C) and grease a loaf pan.
  2. In a large bowl, combine the ground beef, breadcrumbs, onions, garlic, ketchup, eggs, Worcestershire sauce, dried thyme, salt, and pepper. Mix gently until just combined.
  3. Transfer the mixture into the prepared loaf pan and shape it into a loaf.
  4. Bake for 45-50 minutes or until the meatloaf is cooked through.
  5. Let it rest for a few minutes before slicing and serving.

Prep time: 15 minutes

Yields: 6 servings

A beloved family recipe, our Family-Favorite Meatloaf is a hearty and flavorful dish that brings generations together.

Nutrition information: Calories: 320, Total Fat: 18g, Carbs: 15g, Protein: 25g

Conclude your meal with a warm feeling of togetherness. As you savor each bite of this succulent meatloaf, you’re not just enjoying a meal but also creating lasting memories. This recipe has been the centerpiece of countless family gatherings, and we hope it becomes a cherished tradition in your home as well. Share the love, share the goodness, and share the recipe!

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