Flavorful Coconut Curry Noodles



Flavorful Coconut Curry Noodles

Picture yourself in a cozy kitchen filled with the aroma of exotic spices. You’re about to embark on a culinary journey to create the most Flavorful Coconut Curry Noodles you’ve ever tasted. This dish is a harmonious blend of creamy coconut, aromatic curry, and perfectly cooked noodles. It’s a symphony of flavors that will transport your taste buds to distant lands.

Ingredients

  • 8 oz rice noodles
  • 1 can (14 oz) coconut milk
  • 2 tbsp red curry paste
  • 1 tbsp vegetable oil
  • 1 onion, thinly sliced
  • 2 cloves garlic, minced
  • 1 red bell pepper, thinly sliced
  • 1 carrot, julienned
  • 1 cup broccoli florets
  • 1 cup sliced mushrooms
  • 1 cup baby spinach
  • 2 tbsp soy sauce
  • 1 tsp brown sugar
  • Juice of 1 lime
  • Fresh cilantro and lime wedges for garnish

Instructions

  1. Bring a large pot of water to a boil and cook the rice noodles according to package instructions. Drain and set aside.
  2. In a large skillet, heat the vegetable oil over medium heat. Add the sliced onion and sauté until translucent.
  3. Add the minced garlic and red curry paste to the skillet. Stir and cook for 1-2 minutes until fragrant.
  4. Pour in the coconut milk and stir to combine with the curry mixture.
  5. Add the sliced red bell pepper, julienned carrot, broccoli florets, and sliced mushrooms to the skillet. Cook for 5-7 minutes until the vegetables are tender.
  6. Stir in the soy sauce, brown sugar, and lime juice. Mix well.
  7. Add the cooked rice noodles and baby spinach to the skillet. Toss everything together until the noodles are coated in the creamy coconut curry sauce and the spinach is wilted.
  8. Remove from heat and garnish with fresh cilantro and lime wedges.
  9. Serve your Flavorful Coconut Curry Noodles hot and enjoy!

Prep Time: 15 minutes

Yield: 4 servings

Flavorful Coconut Curry Noodles are a delicious fusion of creamy coconut milk, aromatic red curry, and fresh vegetables, all served over tender rice noodles. This dish is quick to make and bursting with exotic flavors.

Nutritional information per serving: Calories 380, Fat 19g, Carbohydrates 45g, Protein 7g.

Picture yourself savoring each bite of these Flavorful Coconut Curry Noodles, and you’ll understand why this recipe has earned rave reviews from food lovers worldwide. It’s a perfect blend of comfort and adventure, and it’s sure to become a favorite in your kitchen. So, gather your ingredients and immerse yourself in the world of culinary delight with this incredible dish.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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