Fluffy Buttermilk Waffles: Morning Joy
There’s nothing quite like waking up to the scent of freshly cooked Fluffy Buttermilk Waffles. As the golden rays of the morning sun gently filter through the curtains, the promise of a delightful breakfast fills the air. These waffles are more than just a dish; they’re a warm embrace of morning joy that brings families together.
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 2 cups buttermilk
- ½ cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, beat the eggs and then add the butmilk, melted butter, and vanilla extract. Mix well.
- Pour the wet ingredients into the dry ingredients and gently fold until just combined. Do not overmix; a few lumps are okay.
- Preheat your waffle iron and lightly grease it. Ladle the batter onto the waffle iron and cook according to the manufacturer’s instructions until golden and crispy.
- Serve the waffles warm with your favorite toppings such as fresh berries, whipped cream, and a drizzle of maple syrup.
Prep time: 10 minutes | Cook time: 15 minutes
Yields: 4-6 servings
Fluffy Buttermilk Waffles are the epitome of a blissful morning, offering a perfect balance of crispiness and tenderness in every bite.
Nutrition information: Calories: 280 | Total Fat: 12g | Carbohydrates: 35g | Protein: 6g
Picture yourself gathered around the breakfast table, sharing stories and laughter, while savoring the joyous taste of these Fluffy Buttermilk Waffles. Each bite is a revelation, a reminder that mornings can be special, and simple pleasures can create lasting memories. Whether it’s a lazy weekend or a busy weekday, these waffles transform ordinary mornings into extraordinary moments. Treat yourself and your loved ones to the magic of Fluffy Buttermilk Waffles and turn every morning into a celebration of pure morning joy.