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Lemon curd is an ideal mixture of candy and tangy with a easy creamy texture. This lemony goodness comes collectively in a matter of minutes!

Lemon is shiny and yellow which brings out a ray of sunshine when making this curd. Different lemon recipes that carry out that pop of colour that I like is that this lemon berry trifle, no-bake lemon pie, and perfect lemon bars.

Lemon curd in a small jar with a small wooden spoon with lemon curd dripping off the spoon.

A Reader’s Evaluation

Greatest lemon curd ever!! Went on cheese-cake requested by my nice grandson for his birthday. All of us liked it and will certainly be making it once more. So many issues to apply it to. Can be making extra quickly. Thanks!

-Gayle

What’s Lemon Curd?

It’s stunning and flavorful in each creamy scrumptious chew! Lemon curd is a decadent dessert topping or unfold that could be very wealthy in taste. The candy and creamy mix has an intense lemon taste that has a touch of tartness to it. Some evaluate this curd to a dessert-type jam With these easy elements, this curd will come collectively rapidly and simply over the stovetop. I like the flavour mixture with the contemporary lemon juice after which the added sweetness of the sugar. The lemon zest simply provides one other contact to make this much more flavorful. All I want is a spoon and may eat this like ice cream, it’s that good!

Once I was making this scrumptious lemon curd I knew it was going to be a success. I couldn’t imagine the pop of taste and even the colour of yellow is superbly introduced within the jar. That is good for sharing with neighbors, household, and associates. Get pleasure from it on this cake, add it onto pancakes or stir it into a lightweight and engaging yogurt. The choices are countless with this lemon curd recipe!

Components You Want

That is certainly one of my very favourite recipes to make. It’s mild and refreshing, however most of all, it jogs my memory of springtime and hotter days. As a result of these elements are so easy and also you in all probability have already got them in your kitchen then you should have this lemon curd made quickly sufficient. See the recipe card on the backside of the publish for precise measurements.

  • Massive Eggs: Whisk collectively making a easy and frothy texture.
  • Sugar: Tones down the tartness but additionally creates thickness within the curd.
  • Lemon Juice: Freshly squeezed lemons are greatest and provides the right flavoring.
  • Lemon Zest: Provides that further pop to this lemon curd recipe.
  • Salt: Only a pinch!
  • Butter: Lower into slices and mix collectively making a candy and savory dessert. 

Learn how to Make Lemon Curd

Lemon lovers this lemon curd recipe is only for you! Put together to be amazed as a result of this intense flavoring and creamy texture will soften in your mouth with each chew.

  1. Whisk: In a medium size saucepan over medium warmth whisk the eggs and sugar till mixed. Then, add in lemon juice, zest, and salt. Whisk for 2-3 minutes.
  2. Soften: Add within the butter and proceed to whisk till melted. Proceed to whisk till the combination thickens and coats the again of a spoon.
  3. Pressure and Cool: Take away from warmth, strain right into a bowl after which let cool. Retailer the curd in an airtight container for as much as 2 weeks. May also freeze as much as 3 months.
The cooking process of making lemon curd in 4 different photos.

What Do You Put Lemon Curd On?

Prepare for hyperlink overload! There are such a lot of scrumptious recipes that may go below or on prime of this lemon curd recipe. Add a bit of further flavoring and sweetness to any recipe after which you’ll style the flavour immediately. Listed here are some concepts to assist!

Lemon curd in a jar with a wooden spoon sitting in the curd resting on the side.

Cooking Ideas

  • Learn how to make lemon curd thick: To thicken the lemon curd add one other 2 egg yolks plus 1 complete egg in addition to the eggs which might be included within the recipe itself.
  • Lemon Juice: It’s best to make use of contemporary lemons and squeeze them. This lemon squeezer is ideal and straightforward to make use of.
  • Butter: In the event you use salted butter simply omit the salt ingredient from the listing.
  • Straining the lemon zest: That is extra of a desire. In the event you choose to not pressure the lemon zest that’s superb too. It’s so skinny and small it’s exhausting to style the feel.

Lemon curd in an open jar with a small wooden spoon and lemons laying next to the jar as decoration.

How Do You Retailer Lemon Curd?

  • Fridge: Lemon curd does must be saved within the fridge when not getting used. If you’re utilizing the lemon curd on different recipes, place that recipe within the fridge as effectively. Retailer in an hermetic container and place within the fridge for five to 7 days. Use chilly or at room temperature. 
  • Are you able to freeze lemon curd? Sure! Retailer it for longer within the freezer as much as 1 month. When prepared to make use of, thaw in a single day within the fridge.


  • In a medium size saucepan over medium warmth whisk the eggs and sugar till mixed. Add in lemon juice, zest, and salt. Whisk for 2-3 minutes.
  • Add within the butter and proceed to whisk till melted. Proceed to whisk till the combination thickens and coats the again of a spoon.
  • Take away from warmth and strain right into a bowl and let cool. Retailer the curd in an airtight container for as much as 2 weeks. May also freeze as much as 3 months.

Initially Posted on April 18, 2020
Up to date on March 25, 2022

Serves: 24

Energy79kcal (4%)Carbohydrates9g (3%)Protein1g (2%)Fats5g (8%)Saturated Fats3g (15%)Ldl cholesterol37mg (12%)Sodium44mg (2%)Potassium22mg (1%)Fiber1g (4%)Sugar9g (10%)Vitamin A156IU (3%)Vitamin C5mg (6%)Calcium7mg (1%)Iron1mg (6%)

All dietary data relies on third social gathering calculations and is just an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you utilize, measuring strategies and portion sizes per family.

Course Dessert

Delicacies American

Key phrase lemon curd, lemon curd recipe

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