Gourmet Pesto & Tomato Bruschetta

Gourmet Pesto & Tomato Bruschetta

Picture yourself in a charming Italian villa, the warm Mediterranean breeze gently rustling the leaves of ancient olive trees. The sun sets over rolling vineyards as you sip on a glass of velvety red wine. Now, bring that experience to your own kitchen with our delectable Gourmet Pesto & Tomato Bruschetta recipe. This dish is a celebration of simplicity and exquisite flavors, perfect for a cozy dinner party or a romantic date night at home.


  • 4 large, ripe tomatoes
  • 1/2 cup fresh basil leaves
  • 3 cloves garlic
  • 1/4 cup pine nuts
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup extra-virgin olive oil
  • Salt and freshly ground black pepper to taste
  • 1 French baguette
  • Balsamic glaze for drizzling (optional)


  1. Start by making the pesto. In a food processor, combine the basil, garlic, pine nuts, and Parmesan cheese. Pulse until finely chopped.
  2. With the food processor running, slowly drizzle in the olive oil until the pesto is smooth and well combined. Season with salt and pepper to taste.
  3. Preheat your grill or broiler to medium-high heat. Slice the baguette into 1/2-inch thick rounds and brush one side with olive oil.
  4. Place the bread slices on the grill or under the broiler until they are toasted and slightly charred, about 2 minutes per side.
  5. While the bread is still warm, rub the toasted side with a peeled garlic clove for extra flavor.
  6. Slice the ripe tomatoes and arrange them on a platter.
  7. Top each toasted baguette slice with a generous spoonful of the homemade pesto and a slice of tomato.
  8. If desired, drizzle with balsamic glaze for an extra touch of sweetness and tanginess.
  9. Serve your Gourmet Pesto & Tomato Bruschetta immediately, and savor the taste of Italy in every bite.

Prep Time: 15 minutes

Yield: 4 servings

Elevate your taste buds with our Gourmet Pesto & Tomato Bruschetta, a delightful Italian-inspired appetizer that’s bursting with fresh flavors. This dish combines the richness of homemade pesto with the juiciness of ripe tomatoes, all served on crispy, garlic-infused baguette slices. Whether you’re hosting a special gathering or simply craving a taste of Italy, this bruschetta will transport your palate to a Mediterranean paradise.

Nutrition Information (per serving): Calories: 298, Fat: 21g, Carbohydrates: 22g, Protein: 6g

Picture your guests savoring each bite, their taste buds dancing with delight as they indulge in the harmonious flavors of this Gourmet Pesto & Tomato Bruschetta. Whether you’re sharing it with loved ones or savoring it alone, this recipe is a culinary journey that captures the essence of Italian cuisine. So, gather your ingredients, embrace the simplicity, and embark on a gourmet adventure in your own home with this exquisite bruschetta.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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