Irresistible Garlic Butter Shrimp Scampi Recipe



Irresistible Garlic Butter Shrimp Scampi Recipe

Irresistible Garlic Butter Shrimp Scampi Recipe.

Ingredients

  • 1 pound large shrimp, peeled and deveined
  • 4 cloves garlic, minced
  • 1/4 cup unsalted butter
  • 1/4 cup white wine
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste
  • 1 lemon, juiced and zested
  • 8 ounces linguine pasta

Instructions

  1. In a large pot, boil water and cook the linguine according to package instructions. Drain and set aside.
  2. In a large skillet, melt the butter over medium-high heat. Add the minced garlic and sauté until fragrant.
  3. Add the shrimp to the skillet and cook until they turn pink and opaque, about 2-3 minutes per side. Remove the shrimp from the skillet and set aside.
  4. Deglaze the skillet with white wine, scraping up any browned bits from the bottom.
  5. Return the cooked shrimp to the skillet and stir in the lemon juice and zest. Cook for an additional 2 minutes.
  6. Toss the cooked linguine and chopped parsley into the skillet with the shrimp. Mix until well combined.
  7. Season with salt and pepper to taste.
  8. Serve the Irresistible Garlic Butter Shrimp Scampi over the linguine and garnish with extra parsley and lemon wedges.

Prep Time: 15 minutes

Yield: 4 servings

This Irresistible Garlic Butter Shrimp Scampi Recipe is a delightful seafood dish that combines succulent shrimp, aromatic garlic, and zesty lemon in a rich buttery sauce. Served over a bed of linguine pasta, this dish is both elegant and easy to prepare.

Nutrition Information (per serving):

  • Calories: 362
  • Carbohydrates: 30g
  • Protein: 27g
  • Fat: 14g
  • Saturated Fat: 8g
  • Cholesterol: 237mg
  • Sodium: 321mg
  • Potassium: 270mg
  • Fiber: 2g
  • Sugar: 1g
  • Vitamin A: 798IU
  • Vitamin C: 24mg
  • Calcium: 121mg
  • Iron: 3mg

Make this Irresistible Garlic Butter Shrimp Scampi Recipe for a special dinner or a weeknight treat. The combination of garlic, butter, and shrimp is simply heavenly, and the addition of white wine and fresh herbs elevates the flavors to perfection. Whether you’re cooking for a crowd or just enjoying a cozy night in, this recipe is sure to impress!

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