Hearty Homecooked Soups

Hearty Homecooked Soups

In the chilly months of fall and winter, there’s nothing quite as comforting as a steaming bowl of hearty, homecooked soup. Whether you’re coming in from a long day or simply craving a warm, nourishing meal, this recipe for Hearty Homecooked Soups has you covered.

Our recipe brings together a medley of fresh, wholesome ingredients that come together in a symphony of flavors. It’s the perfect way to warm up and nourish your body and soul.


  • 2 cups of diced carrots
  • 1 cup of chopped celery
  • 1 onion, finely chopped
  • 3 cloves of garlic, minced
  • 1 pound of lean beef, cubed
  • 6 cups of beef broth
  • 2 cups of diced potatoes
  • 1 cup of frozen peas
  • 1 teaspoon of dried thyme
  • Salt and pepper to taste


  1. In a large pot, heat some oil over medium heat.
  2. Add the onions, garlic, and celery. Sauté until they become tender.
  3. Add the beef and brown it on all sides.
  4. Pour in the beef broth and bring the mixture to a boil. Reduce heat and let it simmer for 20 minutes.
  5. Add carrots, potatoes, and thyme. Continue to simmer for another 20 minutes.
  6. Stir in the frozen peas and cook for an additional 5 minutes.
  7. Season with salt and pepper to taste.
  8. Serve hot and enjoy your heartwarming Hearty Homecooked Soups!

Prep Time: 15 minutes

Yields: 6 servings

This Hearty Homecooked Soups recipe is the epitome of comfort food, perfect for warming up on a cold day. Packed with tender beef, colorful veggies, and aromatic thyme, it’s a satisfying meal that will leave you feeling cozy and content.

Nutritional Information (per serving): Calories: 280, Fat: 6g, Carbohydrates: 25g, Protein: 28g

So, next time you’re in the mood for a heartwarming bowl of soup that’s as delicious as it is nourishing, give this Hearty Homecooked Soups recipe a try. Your taste buds and your soul will thank you.

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