Hearty Vegetable Minestrone Love

Hearty Vegetable Minestrone Love

Create a comforting and heartwarming bowl of Hearty Vegetable Minestrone Love that will fill your home with the delightful aroma of a traditional Italian kitchen. This classic soup is a perfect blend of fresh, seasonal vegetables and aromatic herbs, making it a wholesome and delicious choice for any occasion.


  • 2 cups diced tomatoes
  • 1 cup diced carrots
  • 1 cup diced celery
  • 1 cup diced zucchini
  • 1 cup cooked pasta
  • 4 cups vegetable broth
  • 1 cup kidney beans
  • 2 cloves garlic, minced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste


  1. In a large pot, sauté garlic in olive oil until fragrant.
  2. Add diced carrots, celery, and zucchini. Sauté for 5 minutes.
  3. Stir in diced tomatoes, kidney beans, dried basil, dried oregano, salt, and pepper.
  4. Pour in vegetable broth and bring the soup to a boil. Reduce heat and let it simmer for 20 minutes.
  5. Add cooked pasta and simmer for an additional 5 minutes.
  6. Adjust seasoning if needed and serve hot.

Preparation time: 15 minutes

Yield: 6 servings

Hearty Vegetable Minestrone Love is a comforting and nutritious soup that’s perfect for a cozy dinner. Packed with colorful vegetables and rich flavors, it’s a dish that warms both the body and the soul. Serve it with crusty bread for a complete and satisfying meal.

Nutritional Information (per serving):

Calories: 180

Carbohydrates: 35g

Protein: 7g

Fat: 1g

Fiber: 7g

Whether you’re sharing this delightful soup with loved ones or savoring it on your own, Hearty Vegetable Minestrone Love will surely become a cherished recipe in your collection. Its comforting flavors and healthy ingredients make it a timeless classic that everyone can enjoy.

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