Homemade Chicken Shawarma: Middle Eastern Flavor
If you’ve ever strolled through the bustling streets of the Middle East, you’ve likely encountered the irresistible aroma of sizzling Chicken Shawarma. This iconic street food is a flavor explosion that combines tender marinated chicken with a medley of aromatic spices, all wrapped in a warm pita. Today, we’re bringing the heart of the Middle East right to your kitchen with our Homemade Chicken Shawarma recipe.
Ingredients
- 2 pounds of boneless, skinless chicken thighs
- 1/4 cup of plain yogurt
- 3 cloves of garlic, minced
- 2 teaspoons of ground cumin
- 1 teaspoon of paprika
- 1/2 teaspoon of ground turmeric
- 1/4 teaspoon of cayenne pepper
- Salt and pepper to taste
- 2 tablespoons of olive oil
- 4 pita bread rounds
- Tahini sauce, cucumber, and tomato slices for garnish
Instructions
- In a bowl, mix together the yogurt, minced garlic, ground cumin, paprika, turmeric, cayenne pepper, salt, and pepper. This will be your marinade.
- Cut the chicken thighs into thin strips and coat them evenly with the marinade. Refrigerate for at least 1 hour, allowing the flavors to meld.
- Heat olive oil in a skillet over medium-high heat. Add the marinated chicken strips and cook until they are tender and slightly charred, about 5 minutes per side.
- Warm the pita bread rounds in the skillet for a minute on each side.
- Assemble your Chicken Shawarma by placing a generous portion of the cooked chicken on a pita round. Drizzle with tahini sauce and add cucumber and tomato slices.
- Wrap it up, and your Homemade Chicken Shawarma is ready to enjoy!
Prep Time: 1 hour 15 minutes
Yields: 4 servings
Homemade Chicken Shawarma is a Middle Eastern delight that you can make in the comfort of your home. This recipe combines succulent marinated chicken with a blend of exotic spices, resulting in a wrap that’s bursting with flavor. Perfect for lunch or dinner, it’s a culinary journey to the streets of the Middle East.
Nutritional Information (per serving): Calories: 420, Fat: 15g, Carbohydrates: 30g, Protein: 38g
Transport your taste buds to the enchanting Middle East with our Homemade Chicken Shawarma recipe. Whether you’re a seasoned chef or a kitchen novice, this dish is a breeze to make, and the rewards are truly mouthwatering. Share this flavorful experience with friends and family, and savor the taste of Middle Eastern street food right at home.
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