Homemade Margherita Pizza | Fresh Basil & Mozzarella

Homemade Margherita Pizza | Fresh Basil & Mozzarella

If you’re a pizza lover, you’re in for a treat with our Homemade Margherita Pizza recipe. There’s nothing quite like the combination of fresh basil and creamy mozzarella cheese on a crispy, homemade pizza crust. Whether it’s a cozy night in or a casual get-together with friends, this classic Margherita pizza is always a hit.


  • 1 pizza dough ball
  • 1/2 cup tomato sauce
  • 1 1/2 cups fresh mozzarella cheese, sliced
  • 1/2 cup fresh basil leaves
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste


  1. Preheat your oven to 475°F (245°C) and place a pizza stone or an inverted baking sheet inside to heat.
  2. Roll out the pizza dough on a floured surface into your desired shape and thickness.
  3. Transfer the dough to a piece of parchment paper to make it easier to slide onto the hot pizza stone or baking sheet later.
  4. Spread the tomato sauce evenly over the pizza dough, leaving a small border for the crust.
  5. Layer the fresh mozzarella slices on top of the sauce.
  6. Scatter the minced garlic evenly over the cheese.
  7. Season with salt and pepper to taste.
  8. Using the parchment paper, carefully transfer the pizza onto the preheated pizza stone or baking sheet in the oven.
  9. Bake for 10-12 minutes or until the crust is golden and the cheese is bubbly and slightly browned.
  10. Remove the pizza from the oven and immediately scatter fresh basil leaves over the hot pizza.
  11. Drizzle with olive oil, slice, and serve your Homemade Margherita Pizza piping hot.

Preparation Time: 15 minutes

Yield: 1 delicious Margherita pizza

Indulge in the simple yet exquisite flavors of this Homemade Margherita Pizza with its perfect blend of fresh basil, melty mozzarella, and garlicky tomato sauce. It’s a slice of heaven!

Nutrition Information: Calories per serving – 300 | Fat – 12g | Carbohydrates – 35g | Protein – 14g

Wrap up your culinary journey with this Homemade Margherita Pizza and savor the satisfaction of creating a restaurant-quality pizza in the comfort of your own kitchen. The combination of the aromatic basil, the creamy mozzarella, and the garlicky tomato sauce is a flavor explosion that’s simply irresistible.

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