Homestyle Chicken Pot Pie: Comfort Food Love

Homestyle Chicken Pot Pie: Comfort Food Love

Homestyle Chicken Pot Pie: Comfort Food Love
There’s something about a homestyle chicken pot pie that warms the soul like no other dish. It’s the epitome of comfort food, a warm and flaky pastry crust filled with a rich and creamy chicken and vegetable filling. This recipe is a labor of love, a timeless classic that never goes out of style.
– 2 cups diced cooked chicken
– 2 cups mixed vegetables (carrots, peas, corn)
– 1/2 cup diced onion
– 1/2 cup diced celery
– 1/3 cup butter
– 1/3 cup all-purpose flour
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon celery seed
– 1 3/4 cups chicken broth
– 2/3 cup milk
– 2 (9-inch) unbaked pie crusts
1. Preheat your oven to 425°F (220°C).
2. In a large skillet, melt the butter over medium heat. Add the onions and celery and sauté until they become tender.
3. Stir in the flour, salt, pepper, and celery seed until well mixed.
4. Slowly add the chicken broth and milk, stirring continuously until the mixture thickens and becomes smooth.
5. Add the cooked chicken and mixed vegetables, stirring until everything is evenly coated in the creamy sauce.
6. Remove from heat and set aside.
7. Place one of the pie crusts into a pie dish, making sure it covers the bottom and sides.
8. Pour the chicken and vegetable mixture into the crust.
9. Top with the second pie crust and crimp the edges to seal.
10. Cut a few slits in the top crust to allow steam to escape.
11. Bake in the preheated oven for 30-35 minutes or until the crust is golden brown and the filling is bubbly.
12. Let it cool for a few minutes before serving.
**Nutrition Information**
– Serving Size: 1 slice
– Calories: 350
– Total Fat: 18g
– Saturated Fat: 7g
– Cholesterol: 45mg
– Sodium: 620mg
– Total Carbohydrates: 34g
– Dietary Fiber: 3g
– Sugars: 2g
– Protein: 14g
Homestyle Chicken Pot Pie is not just a meal; it’s a comforting embrace of flavors and memories. Whether you’re making it for a cozy family dinner or sharing it with friends, it’s a dish that brings people together. The golden, flaky crust gives way to a creamy, savory filling that’s packed with tender chicken and vegetables. Every bite is a reminder of home, warmth, and love.
So, the next time you crave some comfort food, give this Homestyle Chicken Pot Pie recipe a try. It’s a timeless classic that never disappoints. Share it with your loved ones, and watch their faces light up with joy and contentment. Because when it comes to comfort food, nothing beats a homemade chicken pot pie.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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