Homestyle Meatloaf Recipe
Homestyle Meatloaf is the ultimate comfort food. It’s a classic American dish that reminds us of home-cooked meals and family gatherings. This recipe brings together simple ingredients to create a flavorful and satisfying dish that everyone will love.
- 1 ½ pounds ground beef
- 1 cup breadcrumbs
- 1 onion, finely chopped
- 1 green bell pepper, finely chopped
- 2 cloves garlic, minced
- 1 cup milk
- 2 eggs
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 1/4 cup mustard
- 1/4 cup Worcestershire sauce
- Salt and pepper to taste
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the ground beef, breadcrumbs, onion, green bell pepper, and garlic.
- In a separate bowl, whisk together the milk and eggs.
- Pour the milk and egg mixture over the meat mixture and blend well.
- Shape the mixture into a loaf and place it in a baking dish.
- In a small bowl, mix together the ketchup, brown sugar, mustard, and Worcestershire sauce. Pour this sauce over the meatloaf.
- Bake in the preheated oven for 1 hour.
- Let it rest for a few minutes before slicing and serving.
Prep time: 15 minutes
Yield: 6 servings
Homestyle Meatloaf is a classic American dish made with ground beef, breadcrumbs, and a flavorful sauce. It’s perfect for a comforting family dinner.
Nutrition Information: Calories: 350, Fat: 15g, Carbohydrates: 25g, Protein: 28g
Homestyle Meatloaf is a timeless recipe that never goes out of style. Whether you’re making it for a weeknight dinner or a special occasion, it’s sure to be a hit. The combination of ground beef, breadcrumbs, and a tangy sauce creates a dish that’s both hearty and delicious. Serve it with mashed potatoes and green beans for a complete meal that will satisfy your cravings for classic comfort food.
So, gather your ingredients, preheat your oven, and get ready to enjoy a Homestyle Meatloaf that’s as good as Mom used to make. It’s a taste of nostalgia that never gets old!