Honey Glazed Bacon-Wrapped Asparagus: The Side Dish That Steals the Show!



Honey Glazed Bacon-Wrapped Asparagus: The Side Dish That Steals the Show!

Honey Glazed Bacon-Wrapped Asparagus: The Side Dish That Steals the Show!

Ingredients

  • 1 bunch of fresh asparagus spears
  • 12 slices of bacon
  • 1/4 cup honey
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Wash and trim the asparagus spears, then pat them dry.
  3. Wrap each asparagus spear with a slice of bacon, starting at the bottom and spiraling up to the tip. Secure with toothpicks if needed.
  4. Place the bacon-wrapped asparagus on a baking sheet lined with parchment paper.
  5. In a small bowl, mix together honey and olive oil. Brush this mixture over the bacon-wrapped asparagus.
  6. Season with salt and pepper.
  7. Bake in the preheated oven for 15-20 minutes or until the bacon is crispy and the asparagus is tender.
  8. Remove from the oven and let cool slightly before serving.

Total time: 30 minutes

Yield: 4 servings

Honey Glazed Bacon-Wrapped Asparagus is the perfect side dish that combines the earthy flavors of fresh asparagus with the indulgent taste of crispy bacon. The honey glaze adds a touch of sweetness that balances the savory bacon, making it a dish that steals the show on any occasion. Whether you’re serving it for a family dinner or a special gathering, this recipe is sure to impress your guests. Plus, it’s incredibly easy to make, so you can spend less time in the kitchen and more time enjoying your meal. So, let’s dive into this mouthwatering recipe and see how to make this delicious side dish that will have everyone coming back for seconds!

Nutrition Information (per serving):

  • Calories: 250
  • Protein: 8g
  • Carbohydrates: 18g
  • Fiber: 4g
  • Sugar: 12g
  • Fat: 17g
  • Saturated Fat: 4g
  • Cholesterol: 20mg
  • Sodium: 500mg

Honey Glazed Bacon-Wrapped Asparagus: The Side Dish That Steals the Show!

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