Lemon Herb Grilled Vegetable Medley

Lemon Herb Grilled Vegetable Medley

If you’re looking for a burst of fresh flavors and a healthy dose of vitamins on your plate, our Lemon Herb Grilled Vegetable Medley is the perfect choice. This vibrant dish combines a medley of seasonal vegetables with zesty lemon and aromatic herbs, creating a harmonious blend of tastes and textures.


  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 zucchini, sliced
  • 1 yellow squash, sliced
  • 1 red onion, sliced
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon lemon zest
  • 1 tablespoon fresh thyme leaves
  • 1 tablespoon fresh rosemary, chopped
  • Salt and pepper to taste


  1. Toss the sliced vegetables with olive oil, garlic, lemon juice, lemon zest, thyme, rosemary, salt, and pepper in a large bowl.
  2. Preheat your grill to medium-high heat.
  3. Place the marinated vegetables on the grill grates and cook for 5-7 minutes per side, or until they have grill marks and are tender.
  4. Remove from the grill and serve immediately.

Prep Time: 15 minutes

Yield: 4 servings

This Lemon Herb Grilled Vegetable Medley is a delightful combination of fresh, grilled vegetables with zesty lemon and aromatic herbs. Perfect as a side dish or a light main course, it’s a healthy and flavorful addition to your summer menu.

Nutrition: Calories: 120 | Carbohydrates: 15g | Protein: 2g | Fat: 7g | Fiber: 4g

For a burst of summer on your plate, try our Lemon Herb Grilled Vegetable Medley today. It’s a simple yet elegant dish that’s perfect for family gatherings, barbecues, or a quick weeknight dinner. The charred veggies and bright citrus flavors will have everyone coming back for seconds. Enjoy the fresh taste of the season with this delicious recipe.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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