Lemon Herb Grilled Vegetable Medley

If you’re looking for a burst of fresh flavors and a healthy dose of vitamins on your plate, our Lemon Herb Grilled Vegetable Medley is the perfect choice. This vibrant dish combines a medley of seasonal vegetables with zesty lemon and aromatic herbs, creating a harmonious blend of tastes and textures.

Ingredients

• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 zucchini, sliced
• 1 yellow squash, sliced
• 1 red onion, sliced
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 2 tablespoons fresh lemon juice
• 1 teaspoon lemon zest
• 1 tablespoon fresh thyme leaves
• 1 tablespoon fresh rosemary, chopped
• Salt and pepper to taste

Instructions

1. Toss the sliced vegetables with olive oil, garlic, lemon juice, lemon zest, thyme, rosemary, salt, and pepper in a large bowl.
2. Preheat your grill to medium-high heat.
3. Place the marinated vegetables on the grill grates and cook for 5-7 minutes per side, or until they have grill marks and are tender.
4. Remove from the grill and serve immediately.

Prep Time: 15 minutes

Yield: 4 servings

This Lemon Herb Grilled Vegetable Medley is a delightful combination of fresh, grilled vegetables with zesty lemon and aromatic herbs. Perfect as a side dish or a light main course, it’s a healthy and flavorful addition to your summer menu.

Nutrition: Calories: 120 | Carbohydrates: 15g | Protein: 2g | Fat: 7g | Fiber: 4g

For a burst of summer on your plate, try our Lemon Herb Grilled Vegetable Medley today. It’s a simple yet elegant dish that’s perfect for family gatherings, barbecues, or a quick weeknight dinner. The charred veggies and bright citrus flavors will have everyone coming back for seconds. Enjoy the fresh taste of the season with this delicious recipe.