Maple Glazed Pecan Pumpkin Pie

Maple Glazed Pecan Pumpkin Pie

When the leaves start to turn and there’s a crispness in the air, it’s time for one of our favorite fall desserts – Maple Glazed Pecan Pumpkin Pie. This delightful pie combines the warm, comforting flavors of pumpkin with the richness of pecans and a drizzle of maple syrup. It’s the perfect dessert to savor on a cozy autumn evening.


  • 1 9-inch pie crust
  • 1 cup canned pumpkin puree
  • 3/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 cup chopped pecans
  • 1/2 cup maple syrup


  1. Preheat your oven to 425°F (220°C).
  2. In a mixing bowl, combine the pumpkin puree, sugar, cinnamon, nutmeg, and salt.
  3. Beat in the eggs until the mixture is smooth.
  4. Pour the pumpkin mixture into the prepared pie crust.
  5. Sprinkle the chopped pecans evenly over the top of the pie.
  6. Drizzle the maple syrup over the pecans.
  7. Place the pie in the preheated oven and bake for 15 minutes.
  8. Reduce the oven temperature to 350°F (175°C) and continue baking for an additional 40-45 minutes or until the pie is set.
  9. Remove the pie from the oven and let it cool completely before serving.

Prep Time: 15 minutes

Yield: 8 servings

Maple Glazed Pecan Pumpkin Pie is the epitome of fall comfort food. With its velvety pumpkin filling, crunchy pecans, and sweet maple glaze, every bite is a taste of autumn. Serve it at your next gathering or as a special treat for your family, and watch the smiles light up the room.

Nutrition Information (per serving): Calories: 345, Fat: 18g, Carbohydrates: 45g, Protein: 4g, Fiber: 2g

Savor the flavors of the season with this Maple Glazed Pecan Pumpkin Pie. Whether you’re celebrating Thanksgiving, a cozy family dinner, or just indulging in a sweet autumn treat, this pie is sure to delight your taste buds. The combination of creamy pumpkin, crunchy pecans, and the sweet touch of maple syrup creates a dessert that’s impossible to resist. Enjoy the warm, comforting essence of fall in every bite.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.




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