Melt-in-Your-Mouth Garlic Butter Steak: A Carnivore’s Dream Come True!

Melt-in-Your-Mouth Garlic Butter Steak: A Carnivore’s Dream Come True!

If you’re a true carnivore, there’s nothing quite like sinking your teeth into a perfectly cooked steak. And when that steak is bathed in a rich and indulgent garlic butter sauce, it becomes a true dream come true for meat lovers. Our Melt-in-Your-Mouth Garlic Butter Steak is a culinary masterpiece that will leave you craving for more.


  • 4 boneless ribeye steaks
  • 4 cloves garlic, minced
  • 1/2 cup unsalted butter
  • 1 tablespoon olive oil
  • Salt and black pepper to taste
  • Fresh parsley, chopped, for garnish


  1. Start by seasoning your ribeye steaks generously with salt and black pepper on both sides.
  2. In a skillet, heat the olive oil over medium-high heat.
  3. Add the steaks to the hot skillet and cook for 3-4 minutes per side for medium-rare, or longer if you prefer your steak more well-done.
  4. While the steaks are cooking, melt the butter in a separate pan over low heat.
  5. Add the minced garlic to the melted butter and sauté for 1-2 minutes until fragrant.
  6. Once the steaks are done to your liking, pour the garlic butter sauce over them.
  7. Garnish with freshly chopped parsley for a burst of color and flavor.
  8. Let the steaks rest for a few minutes before serving to allow the flavors to meld.

Prep Time: 10 minutes

Cook Time: 10 minutes

Yield: 4 servings

Indulge in the ultimate carnivore’s delight with our Melt-in-Your-Mouth Garlic Butter Steak. Tender ribeye steaks seared to perfection and bathed in a luscious garlic butter sauce make this dish a carnivore’s dream come true.

Nutrition: Calories 450 | Fat 38g | Carbs 1g | Protein 25g

Savor every bite of this succulent steak, and let the rich flavors of garlic and butter dance on your palate. This dish is perfect for a special occasion or when you simply want to treat yourself to something extraordinary. Serve it with your favorite side dishes, and you’ll have a meal to remember.
Whether you’re a seasoned chef or a novice in the kitchen, our Melt-in-Your-Mouth Garlic Butter Steak recipe is easy to follow and promises restaurant-quality results. So, fire up your stove, grab your apron, and get ready to indulge in a carnivore’s dream come true!

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