Mouthwatering BBQ Ribs Recipe

There’s something truly magical about sinking your teeth into tender, smoky BBQ ribs. The combination of rich flavors and fall-off-the-bone texture makes for an unforgettable culinary experience. Our Mouthwatering BBQ Ribs recipe encapsulates the essence of a classic backyard BBQ, where the air is filled with the enticing aroma of grilled perfection.

Ingredients

  • 3 lbs pork ribs
  • 1 cup BBQ sauce
  • 1/4 cup brown sugar
  • 2 tsp paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste

Instructions

  1. Rub the ribs with a mixture of paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
  2. Wrap the ribs in foil and slow-cook them in the oven at 250°F for 2.5 to 3 hours, until tender.
  3. While the ribs cook, prepare the BBQ sauce by mixing BBQ sauce, brown sugar, and a dash of paprika in a bowl.
  4. Fire up the grill to medium-high heat.
  5. Brush the ribs generously with the prepared BBQ sauce and grill for 10-15 minutes, basting with more sauce as they cook.
  6. Once the ribs are slightly charred and caramelized, remove them from the grill.
  7. Cut the ribs between the bones and serve them with extra BBQ sauce on the side.

Total Time: 3.5 to 4 hours

Yield: 4 servings

These Mouthwatering BBQ Ribs are a labor of love, slow-cooked to perfection and finished on the grill for that irresistible smoky flavor. The tender meat practically falls off the bone, and the sweet and tangy BBQ sauce adds a delightful glaze. This recipe will surely make you the BBQ superstar of any gathering.

Nutrition Information: Calories per serving – 380, Fat – 25g, Protein – 30g, Carbohydrates – 10g

In conclusion, our Mouthwatering BBQ Ribs Recipe is more than just a dish; it’s a journey into the heart of savory indulgence. With each bite, you’ll savor the skillful melding of spices, the tenderness of slow-cooked pork, and the joyful nostalgia of a classic BBQ gathering. Whether it’s a summer cookout or a cozy winter feast, these ribs are the ultimate expression of comfort and flavor.

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