Mouthwatering Mango Salsa
Imagine a warm summer day, and you’re hosting a backyard barbecue with friends and family. What’s missing from your outdoor feast? The answer is a refreshing and zesty Mouthwatering Mango Salsa that will elevate your entire meal. This vibrant salsa combines the tropical sweetness of ripe mangoes with the tangy kick of jalapeños, creating a symphony of flavors that dance on your taste buds.
- 2 ripe mangoes, diced
- 1 red onion, finely chopped
- 1 jalapeño pepper, seeded and minced
- 1/4 cup fresh cilantro, chopped
- Juice of 2 limes
- Salt and pepper to taste
- Start by dicing the ripe mangoes and placing them in a mixing bowl.
- Add finely chopped red onion to the bowl.
- Seed and mince the jalapeño pepper, then add it to the mix for a spicy kick.
- Sprinkle in fresh cilantro for a burst of herbaceous flavor.
- Squeeze the juice of two limes over the ingredients.
- Season with salt and pepper to your liking.
- Gently toss everything together until well combined.
- Cover and refrigerate the salsa for at least 30 minutes to let the flavors meld.
- Serve your Mouthwatering Mango Salsa chilled with tortilla chips or as a topping for grilled chicken or fish.
Preparation Time: 15 minutes
Yields: Approximately 4 cups
This Mouthwatering Mango Salsa is the perfect blend of sweet and spicy, making it a delightful addition to any summer gathering. It’s quick to prepare and pairs wonderfully with grilled dishes or as a standalone appetizer. With its vibrant colors and bold flavors, it’s sure to be a crowd-pleaser!
Nutrition Information: Calories per serving – 45kcal, Total Fat – 0.3g, Cholesterol – 0mg, Sodium – 2mg, Total Carbohydrate – 11g, Dietary Fiber – 1g, Sugars – 9g, Protein – 0.6g
Imagine your guests’ delight as they savor the tropical essence of this salsa, the sweet mangoes perfectly complementing the spicy jalapeños. Whether you’re enjoying it by the poolside or as a topping for your favorite grilled dishes, this Mouthwatering Mango Salsa will add a burst of flavor to your summer gatherings. So, gather your ingredients and prepare to impress your guests with this delightful recipe.