One-Pot Wonder: Quick & Delicious Chicken Alfredo!

One-Pot Wonder: Quick & Delicious Chicken Alfredo!

Indulge in the ultimate comfort food with our One-Pot Wonder: Quick & Delicious Chicken Alfredo recipe. This creamy and savory dish is a lifesaver for busy weeknights when you crave a homemade meal without the fuss. From kitchen to table in no time, this recipe will surely become a family favorite.


  • 2 boneless, skinless chicken breasts
  • 2 cups of fettuccine pasta
  • 3 cloves of garlic, minced
  • 2 cups of heavy cream
  • 1 cup of grated Parmesan cheese
  • 1 cup of cherry tomatoes, halved
  • 1 cup of baby spinach
  • 2 tablespoons of butter
  • 2 tablespoons of olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish


  1. Season the chicken breasts with salt and pepper. In a large skillet, heat olive oil over medium heat.
  2. Add the chicken breasts and cook until golden brown on both sides and no longer pink in the center. Remove and set aside.
  3. In the same skillet, melt butter and sauté minced garlic until fragrant.
  4. Add the heavy cream, grated Parmesan cheese, and cooked fettuccine. Stir gently to combine.
  5. Toss in cherry tomatoes and baby spinach, letting them wilt slightly in the creamy sauce.
  6. Slice the cooked chicken and arrange it over the pasta.
  7. Sprinkle with chopped fresh parsley for a burst of color and flavor.
  8. Serve hot and enjoy the delightful blend of flavors!

Prep time: 10 minutes

Yields: 4 servings

Creamy chicken Alfredo harmoniously paired with perfectly cooked fettuccine, cherry tomatoes, and baby spinach, delivering a symphony of flavors in every forkful.

Nutrition per serving: Calories: 520, Fat: 34g, Carbohydrates: 28g, Protein: 28g

Immerse yourself in the comfort and satisfaction that this One-Pot Wonder: Quick & Delicious Chicken Alfredo brings. With minimal cleanup and maximum flavor, it’s the epitome of a weeknight culinary triumph.

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