Pomegranate Quinoa Salad Bowl
Picture yourself savoring a delightful blend of flavors and textures in every bite with our Pomegranate Quinoa Salad Bowl. This vibrant and nutritious salad is a true crowd-pleaser. Whether you’re looking for a healthy lunch option or a colorful side dish for your next dinner party, this recipe has got you covered.
Ingredients
- 1 cup of quinoa
- 2 cups of water
- 1 cup of pomegranate seeds
- 1 cucumber, diced
- 1/2 red onion, finely chopped
- 1/4 cup of fresh mint leaves, chopped
- 1/4 cup of feta cheese, crumbled
- 1/4 cup of extra-virgin olive oil
- 2 tablespoons of red wine vinegar
- Salt and pepper to taste
Instructions
- Start by rinsing the quinoa under cold water to remove any bitterness.
- In a medium saucepan, bring 2 cups of water to a boil. Add the rinsed quinoa and reduce the heat to low. Cover and simmer for about 15 minutes, or until the quinoa is tender and the water is absorbed.
- Once cooked, fluff the quinoa with a fork and let it cool to room temperature.
- In a large bowl, combine the cooked quinoa, pomegranate seeds, diced cucumber, chopped red onion, and fresh mint leaves.
- In a separate small bowl, whisk together the olive oil and red wine vinegar to create the dressing. Season with salt and pepper to taste.
- Drizzle the dressing over the salad and gently toss to coat all the ingredients.
- Sprinkle crumbled feta cheese on top and serve your Pomegranate Quinoa Salad Bowl immediately.
Prep Time: 15 minutes
Serves: 4
This Pomegranate Quinoa Salad Bowl is a delightful combination of nutty quinoa, juicy pomegranate seeds, and crisp cucumber, all brought together by a zesty vinaigrette. The addition of fresh mint and crumbled feta cheese elevates the flavors to create a salad that’s both refreshing and satisfying. It’s perfect for a quick and healthy meal, and the vibrant colors make it a stunning addition to any table.
Nutrition Information: Calories: 250, Fat: 12g, Carbohydrates: 30g, Protein: 6g
Imagine yourself enjoying this salad on a warm summer day, the burst of sweet and tart pomegranate seeds complementing the earthy quinoa, while the mint adds a burst of freshness. Whether you’re a seasoned quinoa enthusiast or trying it for the first time, this Pomegranate Quinoa Salad Bowl is sure to become a favorite in your recipe collection. Give it a try and share the joy of healthy eating with your family and friends.
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