Quick & Easy Chicken Stir-Fry: 20min Recipe

Picture this: you’ve had a long day at work, and the last thing you want to do is spend hours in the kitchen. Enter our Quick & Easy Chicken Stir-Fry recipe. In just 20 minutes, you’ll have a flavorful and wholesome meal that’s better than takeout. This recipe strikes the perfect balance between convenience and taste, making it a staple for busy weeknights.

Ingredients

  • 1 lb boneless, skinless chicken breast, sliced
  • 2 cups mixed vegetables (bell peppers, snap peas, carrots), sliced
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 teaspoon sesame oil
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste
  • 2 green onions, chopped
  • Cooked rice for serving

Instructions

  1. In a bowl, marinate the sliced chicken with soy sauce, oyster sauce, and sesame oil. Set aside for 10 minutes.
  2. Heat vegetable oil in a wok or large skillet over high heat. Add minced garlic and stir-fry for about 30 seconds.
  3. Add the marinated chicken and cook until it’s no longer pink. Remove from the wok and set aside.
  4. In the same wok, add a bit more oil if needed and toss in the mixed vegetables. Stir-fry until they’re tender yet crisp.
  5. Return the cooked chicken to the wok, give everything a good toss, and season with salt and pepper.
  6. Sprinkle chopped green onions on top.
  7. Serve the stir-fry over cooked rice and enjoy your quick and delicious homemade meal!

Prep time: 10 minutes | Cook time: 10 minutes

Yield: 4 servings

A speedy and delectable Chicken Stir-Fry loaded with tender chicken, crisp vegetables, and savory flavors. Ready in just 20 minutes, it’s the perfect solution for busy nights.

Nutritional information: Calories: 280 | Fat: 10g | Carbohydrates: 18g | Protein: 28g

As you take your first bite, you’ll be amazed by the vibrant colors and enticing aroma. The tender slices of chicken paired with the crunch of fresh vegetables deliver a delightful contrast in textures. The umami-rich sauce, a blend of soy and oyster sauces, infuses each ingredient with a burst of flavor that lingers on your palate.

This Quick & Easy Chicken Stir-Fry isn’t just a recipe; it’s a lifesaver on those days when time isn’t on your side. Say goodbye to mundane dinners and embrace the convenience of this 20-minute wonder. From busy professionals to active families, everyone can enjoy a satisfying, homemade meal without sacrificing time or taste. So why wait? Whip up this stir-fry, and savor every stress-free and succulent mouthful.

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