Quick & Tasty Chicken Stir-Fry Recipe

Quick & Tasty Chicken Stir-Fry Recipe

If you’re looking for a quick and delicious meal that’s bursting with flavor, our Quick & Tasty Chicken Stir-Fry Recipe is the answer. This recipe is a perfect choice for busy weeknights when you want something satisfying on the table in no time.


  • 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon ginger, grated
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste


  1. Heat vegetable oil in a large skillet or wok over high heat.
  2. Add chicken pieces and stir-fry for 3-4 minutes or until cooked through.
  3. Remove chicken from the skillet and set aside.
  4. In the same skillet, add sesame oil and minced garlic. Stir-fry for 30 seconds.
  5. Add mixed vegetables and grated ginger. Stir-fry for an additional 3-4 minutes until the vegetables are tender-crisp.
  6. Return the cooked chicken to the skillet and add soy sauce. Stir-fry for 2 more minutes to combine all flavors.
  7. Season with salt and pepper to taste.
  8. Serve hot and garnish with sesame seeds if desired.

Prep Time: 15 minutes

Yield: 4 servings

Our Quick & Tasty Chicken Stir-Fry Recipe is the perfect blend of tender chicken, crisp vegetables, and savory flavors. It’s a quick and easy dish that will satisfy your taste buds and make dinner a breeze.

Nutritional information per serving: Calories 280, Fat 12g, Carbohydrates 10g, Protein 30g.

When you’re in need of a fast and delicious meal, give this Quick & Tasty Chicken Stir-Fry Recipe a try. It’s a family favorite that’s sure to become one of your go-to recipes for busy nights. Enjoy the bold and satisfying flavors of this stir-fry, and don’t forget to share it with your friends and family!

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